The CharcuteQueen, Columbus, OH (2026)

03/29/2022

Easter is FINALLY three weeks away so you know what that means….

MY EASTER ORDER FORM DROPS TODAY! 🐰🐣

I will have pick up only options (if you need delivery we could make something happen, I’ll just be limited on delivery spots so let me know in the notes!) on Saturday, April 16th and Sunday, April 17th (normal order form options are available Thursday April 14th and Friday April 15th).

🐣Pickup on Saturday, April 16th is from 3- 5:00PM

🐣Pickup on Sunday, April 17th is from 11:00AM- 1:00PM

Spots are limited- grab yours NOW! Link is below! 💜🧀

https://form.jotform.com/220806302140136

03/25/2022

And a good night it was! 🥰❤️🧀

My first Charcuterie 101 is in the books for 2022! Setting up this class is a labor of LOVE but boy, is it worth it!

THANK YOU to the 15 ladies that joined me tonight! My feet are tired but my heart is full.

Those of you who are booked next month, I will see you then! For anyone who wants to join in on the fun… I will drop my May and June dates in just a couple of weeks!

And never forget, 😉

03/20/2022

Last Call for Charcuterie 101 class for THIS Thursday at Flint Station!

I am constantly BLOWN AWAY by the love and support I receive from you all. April classes are BOOKED (they’re actually over booked which brings such a smile to my face!)… but I still have THREE spots open for THIS Thursday, 3/24! If you were on the fence about joining us on Thursday, this is your sign! 🥰

Class is from 6:30-8PM at Flint Station. Tickets are $90, which includes everything you need to build my Baby Board (12” disposable board), water, snacks and WINE!

Can’t make it this week? Never fear! I plan to host classes twice a month, every month and will drop May and June dates in April!

Everyone who has signed up for March/April classes should have received an email last week- if you did not, PLEASE check your spam!

Join us Thursday below!! ⬇️
https://form.jotform.com/220685289080158

03/18/2022

Hi friends! 🥰🥰

Ya girl is back from vacation! 🌴 I got into Columbus LATE last night (well, I guess technically early morning ☺️) and while I’m definitely a little tired, this weekend I will be working on catching up on emails, orders and Charcuterie 101 tickets and I am ready to bust out boards for tomorrow!

Need your last minute cheese? GRAB AND GO ORDERS DROP NOW! 🎉🎉🎉🎉

I will be making:

🧀 FIVE 10x10” Traditional Charcuterie Board Boxes $50 (Feeds 2-4, includes 3-4 cheeses, 2-3 meats, dried & fresh fruit, nuts and sweets; crackers in the box)

🧀 FIVE 12” Baby Boards $75 (Feeds 4-6, includes 4-5 cheeses, 3 meats, dried & fresh fruit, nuts and sweets; served with side of crackers)… if you want your Baby Board to be a Brunch Board, just let me know and I’ll make it happen!

Delivery IS available (six spots) for $10 within 20 miles of the Polaris area. We will be delivering from 1-4 tomorrow and pickups will be between 1-3!

Link is BELOW! Order now!! ❤️🧀❤️🧀

https://form.jotform.com/220765696555166

03/11/2022

🎉OKAY FRIENDS🎉

Before I head out of town I want to hit y’all with one more exciting announcement!

You all have been asking me for the better part of a year, and now we’re officially back WITH CLASSES!!

I AM STARTING MY CHARCUTERIE 101 CLASSES BACK UP! MY FIRST CLASS OFFERING WILL BE IN TWO WEEKS! I will be offering classes (mostly) every other Thursday at Flint Station in Worthington!

For anyone who doesn’t know, Charcuterie 101 is a step-by-step build your own board class lead by yours truly! We talk about all things cheese and meat, I will teach you some tricks of the trade and we will laugh the entire time we fill the board!

I will release dates two months at a time. March and Aprils Dates are below:

🧀 Thursday, March 24th 6:30-8:00PM
🧀 Thursday, April 7th 6:30-8:00PM
🧀 Thursday, April 21st 6:30-8:00PM

Tickets are $90 a piece. Price includes one baby board on a 12” disposable round board that we will assemble together, snacks, water and WINE!

There will be 15 spots per class. Once I send you confirmation and payment information, if I have not received payment by the MONDAY before class (I will send a reminder!), your spot will forfeited (I hate being like that but I have been burned before!)

Link is below. It’s a pretty easy form that *should* be easy to navigate. You are able to select more than one under “quantity” if you are wanting to sign up you and a friend or multiple friends. If you are reserving more than one spot, please put the names of all participants and their email addresses in the section marked “additional participants.”

If you are wanting to do a private class (and I know I have a few people in my inbox asking about this), you may also fill out the form- there is a section about private classes!

I am so excited to be bringing this back on a regular basis! These classes are a lot of work for me on the back it but SO much fun and so rewarding! I can’t wait build some boards together!

Sign up BELOW! ⬇️⬇️⬇️

https://form.jotform.com/220685289080158

03/10/2022

EDIT: We are officially closed! Thank you so much, as always. ❤️

🎉🎊🎉🎊SURPRISE! A special edition Fri-YAY Grab & Go Order Form Drops NOW! 🎊🎉🎊🎉

I am heading out of town late tomorrow night to enjoy some much needed R&R, but wanted to still give you all the opportunity to get your in last-minute charcuterie fix!

I have 17 spots and am doing an additional fun box tomorrow: 🥐🥯BRUNCH! I made a brunch box for a good customer last week… she loved it so much she ordered another one for today! I loved it so much I that I figured why not add it into the mix this week!

I have open:

🧀 FIVE 10x10” Traditional Charcuterie Board Boxes $50 (Feeds 2-4, includes 3-4 cheeses, 2-3 meats, dried & fresh fruit, nuts and sweets; crackers in the box)

🧀 SEVEN 10x10” Brunch Boxes $50 (Feeds 4, includes various pastries, bagels, cream cheese, jam, two cheeses, grapes and berries)

🧀 FIVE 12” Baby Boards $75 (Feeds 4-6, includes 4-5 cheeses, 3 meats, dried & fresh fruit, nuts and sweets; served with side of crackers)… if you want your Baby Board to be a Brunch Board, just let me know and I’ll make it happen!

This will be for PICKUP ONLY (sorry, y’all, my Chief Logistics Officer’s got school!) from the Polaris area from 2-4PM tomorrow! Every week these babies have sold out so grab your spot while you can!

Link is below….. AND GO! ❤️❤️❤️

https://form.jotform.com/220677620816155

03/08/2022

On this International Womens Day, I am going to spotlight the original Boss Lady in my life… my great grandmother, Madeline Simon.

A Lebanese immigrant, she came to the US in the early 1920’s after her first husband had died, and her only child, a daughter, was taken away and given to his parents to be raised (because women at that time were not allowed to raise a child by themselves.)

She met my great grandfather and together they came from Beirut to the Land of Dreams and settled in Victorian Village, Columbus. Along with my great grandfather, this woman opened her own small business in the Short North (what today would be a Dollar Store) while speaking little English, raising SEVEN boys during the depression and managed to be extremely successful.

According to my great uncle’s autobiography, she learned to speak English by costumers telling her what they needed to buy (for instance: a can of green beans) and she would go around the store with them to find it… once they found the item, she would correlate the words with pictures on the cans. She would buy unique fabrics and items to bring back to her store that other stores didn’t have and they would instantly sell. She had an eye for what the people wanted and was far ahead of her time.

To me, she is super woman. She has taught me so much without ever actually knowing me. I only wish I would’ve gotten to meet her (she passed away before I was born.) I hope she is proud of me and all of the women she bravely paved a path for- I know I am INCREDIBLY proud of her.

Happy International Women’s Day. Stay Powerful, don’t ever stop dreaming. ❤️🧀

03/08/2022

Haven’t hit y’all with a good timelapse reel in a minute… Am I the only one who finds them highly satisfying!?!?

I’m SO HAPPY Big Board SZN is coming back… 🥰🧀

03/06/2022

I had an absolute B L A S T at Four Seasons Barn Wedding & Event Venue’s Open House today! It was so nice to be out in the community and meet (and feed 🥰🧀) so many couples-to-be!

Anyone getting married- if you don’t have a venue yet, you need to check this barn out! It is absolutely beautiful and Beth and her team have every single detail right!

03/01/2022

It’s a kinda warm and kind sunny outside (I think this is false Spring number two? Or three?!), which is making me feel all warm and sunny too!

Thought I’d hit ya with some Tuesday Board P**n to make you feel warm and sunny, three!

You’re welcome. 😉🧀 🌞

02/25/2022

GRAB & GO SATURDAY BOARDS DROP NOW!!🎊🎉

Who needs their last minute charcuterie fix?! I am HERE to help!!

I will be making only TWELVE boxes and boards in TWO different sizes:

🧀 SIX 10x10” Board Boxes (feeds 2-4) $50 This box included 3-4 cheeses, 2-3 meats, fruit, nuts, olives and sweets. Crackers included in the box.

🧀 SIX Baby Boards (12” round Board, feeds 4-6) $75. This board includes 4-5 cheeses, 3 meats, fruit, nuts, olives, sweets and a sleeve of crackers on the side.

Need it delivered? We gotchu! I have SIX delivery spots. For $10 we can deliver (within 20 miles of the Polaris area!)

Link is in my stories. Once you submit, I will send you pick up (or delivery confirmation) and payment info! They will be ready to be picked up between 2-4pm and we will deliver around the same time.

For delivery orders, please submit by 6pm today. I will cut off pickup orders by 10am tomorrow.

I have sold every time I have done G&G orders within hours so grab a spot to snag some CHEESE!

GO GO GO! ❤️🧀

Order HERE! ⬇️

https://form.jotform.com/220546250436147

02/24/2022

Dairy AND gluten allergy? No problem- I gotchu! 🥰

I love when my customers challenge me to think outside of the box! This customer has a gluten and dairy allergy with a husband (the birthday boy) who loves meat! So I loaded up on vegan cheese (please note: there is an additional cost for vegan cheese that will depend on the size of the board) and made a GF, DF, meat filled board!

Whatever your allergy or aversion, I can make it happen, and beautiful to boot! ☺️🧡🧀

The CharcuteQueen

03/29/2022

03/25/2022

03/20/2022

03/18/2022

03/11/2022

03/10/2022

03/08/2022

03/08/2022

03/06/2022

03/01/2022

02/25/2022

02/24/2022

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