Latin Social

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Latin Social Our culinary inspiration draws from the best of the mediterranean focusing on Spain, Italy, Portugal, Greece and Turkey. Dine With Us http://bit.ly/46DiZb1

Latin Social reflects the spirit we want our guest to feel the moment they walk through our doors.

Stay tuned 👇 ❤️💞❤️
10/10/2026

Stay tuned 👇
❤️💞❤️

Whether you're in the mood for w**e, a cocktail, or something non-alcoholic, we have something so everyone can join in t...
10/10/2026

Whether you're in the mood for w**e, a cocktail, or something non-alcoholic, we have something so everyone can join in the cheers.

Host your next celebration at Latin Social!From intimate dinners in our private dining room to big bashes upstairs with ...
10/01/2026

Host your next celebration at Latin Social!

From intimate dinners in our private dining room to big bashes upstairs with your own private bar and kitchen, we’ll help you plan something memorable.

Whether you’re celebrating a birthday, marking an anniversary, or bringing the team together for the holidays, contact us to start planning your private event.

Our Brisket Samosas arrive crisp and golden, set into a creamy green coconut curry, and finished by hand with pickled on...
09/15/2026

Our Brisket Samosas arrive crisp and golden, set into a creamy green coconut curry, and finished by hand with pickled onions, fresh peppers, and cilantro. A little crunch, a little heat, and plenty happening in every bite.

New at Latin Social: Smoked Salmon TartareRich smoked salmon is balanced with salty fried capers, tangy dijonnaise, and ...
09/09/2026

New at Latin Social: Smoked Salmon Tartare

Rich smoked salmon is balanced with salty fried capers, tangy dijonnaise, and fried jalapeños, then finished with a touch of truffle oil. Served with toasted ciabatta for the perfect bite.

We’re not done with patio season just yet. There are still plenty of warm evenings to enjoy, fresh-juiced cocktails to s...
09/06/2026

We’re not done with patio season just yet. There are still plenty of warm evenings to enjoy, fresh-juiced cocktails to sip, and vibrant, summer-inspired flavors coming out of the kitchen.

Trust us, you’ll want to save room for dessert.Our San Sebastián-style plantain cheesecake is served over warm chocolate...
09/03/2026

Trust us, you’ll want to save room for dessert.

Our San Sebastián-style plantain cheesecake is served over warm chocolate ganache - rich, decadent, and just bitter enough to balance every bite.

08/27/2026

Chef Ricardo’s take on paella isn’t entirely traditional, and that’s the point. Rich, creamy, and full of bold flavors, come see why it's one of our signature dishes.

New on the menu: Brisket SambusaTender braised brisket wrapped in a crispy sambusa shell, served in a green coconut curr...
08/20/2026

New on the menu: Brisket Sambusa

Tender braised brisket wrapped in a crispy sambusa shell, served in a green coconut curry and chili oil, then finished with pickled Fresno chiles, fresh mint, and cilantro.

08/12/2026

Dinner shouldn’t be boring.

Savory french onion oysters, vibrant beetroot hummus, and our signature carne paella - served with fresh juiced cocktails (and mocktails.)

Come experience bold, unexpected flavors and make your next dinner a little more exciting.

Address

316 North Tejon Street Ste 100
Colorado Springs, CO
80903

Telephone

(719)9007962

Website

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