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Arizona Pecans

Name: Arizona Pecans
Address: 1078 N Highway 191, Cochise, AZ, 85606, US
Telephone: +15208260033

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Arizona Pecans

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Try our Arizona Grown raw pecan halves and pieces!

09/29/2026

Meet your new favorite baking obsession: Arizona Pecans!

Grown under the sun-drenched skies of the desert, Arizona Pecans are celebrated for their exceptionally rich, buttery flavor profile. They are the perfect addition to elevate any dessert. Whether you are baking for a cozy weekend at home, preparing a spread for a family gathering, or simply treating yourself.

Arizona Pecans is excited to share our version of White Chocolate Maple Pecan Cookies. Get ready to bring a warm, Southwest twist to a classic comfort food!

White Chocolate Maple Pecan Cookies

Ingredients:

-3/4 cup butter (unsalted is recommended)
-1 cup brown sugar, packed
-1 egg + 1 egg yolk, room temperature
-1/2 teaspoon maple extract
-2 teaspoons vanilla extract
-1 3/4 cup all purpose flour
-3/4 teaspoon baking soda
-1 teaspoon sea salt + more for sprinkling
-1 cup white chocolate chips
-1 cup toasted Arizona Pecan pieces

Instructions:

-Brown the butter over medium heat, stirring constantly until the butter begins to foam and turns a golden brown.

-In a large mixing bowl combine the cooled brown butter and brown sugar. Beat until mixed together.

-Add in the egg, egg yolk, maple extract, and vanilla extract. Mix well.

-In separate bowl mix together the flour, salt and baking soda.

-Mix half the dry ingredients into the wet until everything becomes incorporated together.

-Slowly add in the remaining flour a little bit at a time, stopping if the dough starts to get too dry.

-Fold in the white chocolate and the toasted pecans. Do not over mix.

-Refrigerate the cookie dough for about 30 minutes.

-Once cookies are ready to bake, preheat the oven to 350°F and line a cookie sheet with parchment paper.

-Use a 1oz cookie scoop; scoop the cookie dough out into balls, placing them 2 inches apart on the prepared sheet. Bake for 11 minutes*, or until the edges are just golden brown and the centers have puffed up but are still gooey.

-Allow to cool before eating!

09/07/2026

Crunch up your salad with ARIZONA PECANS!
Looking for an easy way to take your salad from ordinary to WOW?!
Add some delicious Arizona Pecans for the perfect buttery, crunchy bite!
End of Summer Broccoli Salad with Red Grapes, Bacon, and Arizona Pecans
Ingredients:
Yields 8 servings
· 10 slices of bacon browned until crispy, and crumbled
· 1 1/2 cup of Arizona Pecans halves
· 1 large head broccoli, cut into bite-size pieces
· 1 cup seedless red grapes, halved
· 1/2 cup diced red onion
· 1 cup of cubed cheddar cheese
· 1 medium diced tomato-(optional)
· 1 cup diced red bell pepper
· 1 cup mayonnaise
· 1 cup sour cream
· 2 tablespoons apple c***r vinegar
· 2 tablespoons white sugar
· ground black pepper to taste
Directions
1. Combine broccoli, grapes, cheese, pecans, bacon, bell pepper, and onion in a large bowl.
2. Whisk mayonnaise, sour cream, vinegar, sugar, and pepper.
3. Add dressing to broccoli mixture; gently stir in tomatoes, toss to coat evenly. Cover the bowl with plastic wrap, refrigerate about 2 hours before serving.
Support local. Eat Delicious. Grab some Arizona Pecans @ https://www.arizonapecansllc.com/

04/30/2026

This Cowboy Cookies recipe comes straight from my Hall County 4-H Jr. Food Show cookbook from the early 1980s, and it has been a treasured family favorite ever since. My sweet friend, Kristi Bailey Wagner—one of my dearest and oldest friends from elementary school—made this for our food show, and it has held a special place in my heart (and kitchen!) ever since. Every time I bake it, I’m reminded of those simple, joy-filled days and the friendships that have stood the test of time. Made even better with fresh, homegrown Arizona Pecans, it’s a little taste of tradition we still love to share today. 🌵

https://www.arizonapecansllc.com/

04/01/2026

Happy Easter from Arizona Pecans! We're excited to share this delicious recipe with you to celebrate the season.

Baker’s German Chocolate Cake

*CAKE INGREDIENTS

· 1 (4 ounce) package baker's German sweet chocolate · 1⁄2 cup boiling water · 1 cup butter or 1 cup margarine · 2 cups sugar · 4 eggs, separated · 1 teaspoon vanilla · 2 cups all-purpose flour · 1 teaspoon baking soda · 1⁄2 teaspoon salt · 1 cup buttermilk

· FROSTING INGREDIENTS · 1 1⁄2 cups evaporated milk · 1 1⁄2 cups sugar

· 4 slightly beaten egg yolks · 3⁄4 cup butter or 3/4 cup margarine · 1 1⁄2 teaspoons vanilla

· 2 cups of shredded coconut · 1 1⁄2 cups chopped pecans (Nothing but ARIZONA PECANS will do)

*CAKE DIRECTIONS

· Preheat oven to 350°F.

· Grease and flour three 9-inch layer pans, line bottoms with parchment paper.

· Melt chocolate in water, cool.

· Cream butter and sugar.

· Beat in egg yolks.

· Stir in vanilla and chocolate.

· Mix flour, soda, and salt.

· Beat in flour mixture, alternately with buttermilk.

· Beat egg whites until stiff peaks form, fold into batter.

· Pour batter into prepared pans

· Bake for 30 minutes or until cake springs back when lightly pressed in the center.

· Cool for 15 minutes; remove and cool on a rack.

*COCONUT-PECAN FROSTING (I doubled this to have enough for between the layers)

· Combine evaporated milk, sugar, slightly beaten egg yolks, butter or margarine, and vanilla in a saucepan.

· Cook and stir over medium heat until thickened. Remove from heat.

· Stir in shredded coconut and chopped (ARIZONA PECANS).

· Cool until thick enough to spread.

· Frost the cooled cake

03/26/2026

Looking for something healthy, nutritious, sweet, and filling this spring? Arizona Pecans is excited to share their delightful Spring Strawberry Salad with Chicken and Arizona Pecan Crusted Brie! It's the perfect combination of flavors to enjoy seasonally.

3 Cups- Spring mixed greens
1 Cup- Micro arugula
2 Cups- Strawberries, hulled and quartered
1 Small- Rosemary and garlic rotisserie chicken, skinned and cubed 1 Medium- Jicama, julienned
½ Cup- Red onion, sliced very thin
3- Mini-Cucumber, sliced
3- Green onion, finely chopped
1-5oz container- Feta cheese, crumbled

Arizona Pecan Crusted Brie
- Arizona Pecans, finely chopped, toasted, and seasoned with garlic salt and Italian Seasoning to taste.
-Brie cheese, remove rind, let it rest at room temp for 30 min. Roll into small balls, then roll each cheese ball in cooled pecans to coat, pressing to adhere.

Dressing
4 Tablespoons- Cranberry Pear White Balsamic Vinegar
1 Tablespoon- Avocado Oil
¼ Teaspoon- Cinnamon
½ Tablespoon- Honey
1 Dash- Salt (for my Mother)

Instructions: Gently add the first nine ingredients into a large salad bowl. Whisk dressing Ingredients until completely combined. Toss together and top with Arizona Pecan-crusted brie balls and serve.

12/18/2025

We're excited to share a tasty treat made with Arizona Pecans with all of you!

PECAN PIE COBBLER

You will need:

2 frozen prepared pie crusts
2 and 1/2 cups light corn syrup
2 and 1/2 cups packed brown sugar
1/2 cup melted butter
4 tsp. vanilla
6 eggs, lightly beaten
2 cups chopped pecans
cooking spray
2 cups pecan halves or pieces

Instructions:

Heat oven to 425° F. Lightly grease a 13" X 9" glass baking dish. Remove pie crust from package and thaw, roll one crust out to fit the baking dish. Trim edges.
In a large bowl, combine corn syrup, brown sugar, butter, vanilla, and eggs. Whisk until well combined. Stir in chopped pecans.
Spoon HALF of filling into crust.
Remove the second crust from the package, and roll out to fit baking dish. Place the crust on top of the filling. Lightly spray with cooking spray.
Bake 14-16 minutes or until browned. Remove from oven.
Reduce oven temp to 350° and carefully spoon remaining pecan filling over crust. Arrange the pecan halves and or pieces over the top and bake 30 minutes or until the center is set. Let cool for 15-20 minutes.

Get your tasty Arizona Pecans ://www.arizonapecansllc.com/

11/13/2025

Experience the perfect taste of Arizona! Check out the stunning 2026 harvest and visit www.arizonapecansllc.com to enjoy some delicious pecans!

11/07/2025

We were honored to have Harold Payne, President of the Arizona Pecan Growers Association, and our wonderful neighbor Ed Curry visit us at Arizona Pecans to sample our delicious products! We were excited to share our passion for pecans with them. Order yours today @ https://www.arizonapecansllc.com/

10/13/2025

If you don't want the caramel to stick to your teeth, add Arizona Pecans 😋

Get yours now at www.arizonapecansllc.com Use promo code: AZPECANSOCTOBER10%

Katie Van Der Bijl Jayne Lindley Sweatt Darlene Hartley Lindley Preston Sweatt Katie Dianne Phillips Sweatt Apple Annie's Orchard

10/01/2025

Enjoy the rich tradition of Autumn with our special secret ingredient for the perfect fall gathering! Our savory PECANS are so delicious, you won't be able to get enough. And with our prices dropping as quickly as the falling leaves, now is a great time to save. For a limited time, enjoy 10% off all orders with code: AZPECANSOCTOBER10%.
Order online now at
https://www.arizonapecansllc.com/

Address

1078 N Highway 191
Cochise, AZ
85606

Opening Hours

Monday	8am - 5pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm

Telephone

+15208260033

Website

https://www.arizonapecansllc.com/

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