10/05/2026
🍂 SIP INTO FALL — A DINING EXPERIENCE YOU WON’T WANT TO MISS
Six exquisite courses. Four fall cocktails. One delicious reason to reserve your table at Root & Branch Bistro & Bar.
Join us Tuesday, October 13 at 6:30 PM for our 5+ Course Fall Dinner with Cocktail Pairing, featuring bold flavors, seasonal ingredients, and a menu worth making plans around.
THE DINNER MENU
✨ Sesame-Seared Ahi Tuna
Blood orange ponzu with sweet potato and corn relish.
✨ Crispy Fried Green Tomato
House-made Boursin, pickled Fresno peppers, and a drizzle of sorghum syrup.
✨ Pan-Seared U-8 Sea Scallop
Crispy pork belly and brandy cream.
✨ Grilled Wild Boar Tenderloin
Brined and marinated medallions with blackberry gastrique, sweet potato purée, and grilled heirloom tomato.
✨ Cowboy Butter Grilled Bison
Served with sweet potato cottage fries.
✨ Pumpkin Bread
Finished with grilled orange whipped cream.
SIP INTO FALL COCKTAIL PAIRINGS
🍸 Nectarine Apple C***r Spritz
🍸 Huckleberry Pear Martini
🥃 Cherry Brown Butter Old Fashioned
🍸 Pumpkin Martini
$66 Dinner | $36 Cocktail Pairing
📅 Tuesday, October 13, 2026 • 6:30 PM
📍 Root & Branch Bistro & Bar
1200 Oakley Seaver Dr. #102, Clermont, FL 34711
Make your reservations now—before this one sells out. From wild boar and bison to the final sip of a Pumpkin Martini, this is a fall evening you won’t want to miss.
Reserve your table:
https://www.rootandbranchbistroandbar.com/reservations
Secure your table. Whether it's a romantic evening or a family gathering, our team is prepared to offer exceptional service.