09/04/2026
A very special night is coming to Dove’s. 👀
We’re welcoming Chef Hunter Evans of Elvie’s, a James Beard Award finalist, to Chicago for a one-night-only collaboration dinner. Bringing the flavors and traditions of his French-inspired Southern cooking from Jackson, Mississippi, to Dove’s, Hunter will join the team for an evening centered around good food, good drinks, and a little culinary cross-country connection.
Two seatings, one special night. 🍽️
Grab your tickets through the link in bio and come hungry!