Danang Kitchen

03/25/2026

🏆 We’re honored to be named Best Vietnamese Restaurant in Uptown 2026

Thank you to our amazing community for your love and support 💛
Every dish we serve comes from passion, care, and tradition.

We can’t wait to welcome you again soon.

— DaNang Kit

03/21/2026

Crispy Mini Cakes Flights!
( shrimp with fish roe, squid and pork)
Served with fresh greens, herbs and lime and chili fish sauce.

03/19/2026

🦀✨ CRAB NOODLE SOUP – A TASTE OF VIETNAM ✨🦀

A hot bowl of crab noodle soup with a rich, silky broth made from fresh crab 🦀, paired with shrimp, savory toppings, and chewy noodles — one bite and you’ll be hooked 🤤

Add a squeeze of lime and a touch of chili 🌶️🍋 for that perfect balance of flavors!

💛 This comforting dish is made with care and authentic ingredients, bringing you the true taste of home.

📍 Come by and enjoy it today!
👉 Bring your friends and family — it’s even better together!

03/18/2026

Weekday Lunch Specials
Quick. Fresh. Delicious.

🥖 Banh Mi Coffee Combo
🥗 Turmeric chicken Combo
🍜 Vegan Noodle Lunch Set

Available Wed–Fri
11AM – 4PM
To-Go Only”**

03/16/2026

Weekday Lunch Specials
Quick. Fresh. Delicious.

Available Wed–Fri
11AM – 4PM
To-Go Only”**

03/12/2026

Weekday Lunch Special!

Limited time offer!
Wed-Fri
11am - 4pm

03/11/2026

Weekday Lunch Specials 🍜
Quick. Fresh. Delicious.

🥖 Banh Mi Coffee Combo
🥗 Summer Rolls Light Lunch
🍜 Chicken Pho Lunch Set

Available Wed–Fri
11AM – 4PM
To-Go Only”**

03/01/2026

Don’t miss the deal?!?

02/27/2026

Warm & Comforting
Slow-braised oxtail and tender beef simmered for hours in lemongrass, star anise, cinnamon, and house spices.
Deep, rich broth. Fall-off-the-bone oxtail.
Tender, juicy beef in every bite.
Choose your style:
🥖 Served with warm crispy baguette
🍜 Or fresh rice noodles
Available now at DaNang Kitchen.

# chicagoUptown

02/21/2026

🥂Our new catering menu🥂

02/17/2026

02/13/2026

🧧 TẾT ĐẾN RỒI – ĐẶT MÓN NGAY! 🧧
Mâm Tết chuẩn vị tại DaNang Kitchen ✨
🐔 Gà ủ muối thảo mộc da giòn + xôi gấc
🐦 Chim cút quay bơ + xôi cốt dừa
🦑 Gỏi mực nướng sốt “thần thánh”
🥕 Dưa món nhà làm 😋
⏰ Cần đặt trước ít nhất 12 giờ
🚫 Đóng cửa Thứ Hai & Thứ Ba
📲 Inbox ngay để giữ món – số lượng có hạn!

🧧 LAST CALL – LUNAR NEW YEAR ORDERS 🧧
Celebrate with DaNang Kitchen ✨
🐔 Crispy herbals Salt Chicken + Red Sticky Rice
🐦 Butter Roasted Quail + Coconut Sticky Rice
🦑 Grilled Squid Salad with Signature Sauce
🥕 Homemade Pickles 😋
⏰ 12-hour pre-order required
🚫 Closed Monday & Tuesday
📲 Message us now – limited availability!

01/31/2026

Sunlit comfort in a bowl ✨
Bone marrow, slow-grilled beef, and fluffy rice — simple, rich, unforgettable.

01/27/2026

Don’t forget to reserve your table for this special VEGAN EVENT this Friday guys?!?

Text 847-903-5277
Call 773-654-3564

Price: $45/person

01/25/2026

✨ Vietnamese Vegan Dining Experience ✨

DaNang Kitchen is pleased to present a thoughtfully curated Vietnamese Vegan Dining Experience, inspired by traditional Vietnamese flavors and prepared with a modern, refined approach.

🌱 Artfully crafted plant-based dishes
🍽️ Traditional flavors, reimagined
🍵 Complimentary New Year candied treats & hot tea
🌸 Warm, intimate dining atmosphere

📍 Location: DaNang Kitchen
📅 Date & Time: 01/30/2026
From: 6pm-10pm

Open for booking now!!
Text: 847-903-5277 (anytime)
Call from Wednesday-Sunday 11-9

Seats are limited.
We look forward to welcoming you to this special vegan event.

01/25/2026

Save the date for our VEGAN EVENT coming soon guys?!? 😋😋🍾🥂

Date: Friday, 01/30/2026
Time: 6pm - 10pm

Chả Giò Chay

Crispy Vegan Egg Rolls
Golden-fried rolls filled with seasoned vegetables and glass noodles, served crisp and fragrant with fresh greens and house dipping sauce.

⸻

Hoành Thánh Chay

Wonton Cocktails
Delicately crisp wonton cups filled with savory plant-based bites, balanced with sweet, tangy, and umami notes.

⸻

Đậu Hũ Rang Muối Tiêu

Salt & Pepper Tofu
Lightly battered tofu, fried until airy and crisp, tossed with salt, pepper, chili, fresh herbs, and finished with aromatic shredded ginger.

⸻

Gỏi Tôm Chay Cà Tím

Eggplant Lobster Chopped Salad
Succulent eggplant “lobster” glazed in a savory sauce, tossed with chopped greens, herbs, seasonal vegetables, and a bright Vietnamese dressing.

⸻

Canh Bún Chay

Sweet & Sour Noodle Soup
Comforting rice noodles in a light, tangy broth with tofu, tomatoes, mushrooms, and fresh herbs — warming, balanced, and deeply satisfying.

⸻

Chè Đậu Đen Nước Cốt Dừa

Black Beans with Coconut Cream
Slow-simmered black beans finished with rich coconut cream and a touch of sweetness — a classic Vietnamese dessert, creamy and comforting.

01/01/2026

Dear Valued Guests,

As we welcome the New Year, all of us at DaNang Kitchen would like to extend our heartfelt thanks to you for being part of our journey. Your support, smiles, and shared meals mean more to us than words can express.

May the New Year bring you good health, happiness, and many delicious moments with the people you love. We look forward to welcoming you back and serving you even more memorable dishes in the year ahead.

Thank you for choosing DaNang Kitchen. We can’t wait to celebrate another wonderful year together.

Hope see you guys tomorrow!! (01-01-2026
😊😋😘😘
With warm wishes and gratitude,
The DaNang Kitchen Team

12/24/2025

🎄Holiday Closure 🎄
We will be closed December 25 through December 31 to spend time with family.
Thank you for your continued support.
We wish you a joyful holiday season and look forward to serving you soon!

12/24/2025

🎄 DaNang Kitchen Holiday Closure 🎄
We will be closed December 25 through December 31 to spend time with family.
Thank you for your continued support.
We wish you a joyful holiday season and look forward to serving you soon!