09/08/2021
Company Description:
The X Pot pays tribute to traditional Chinese cuisine with its hotpot technique, where guests can select and cook their own ingredients at the table in real-time. Together with the abundance of meat, seafood, and vegetable selections, the most adventurous diners will boast giving the guests the ultimate hot pot experience. The X Pot will serve up a unique multi-sensory dining experience such as a 360-degree projection of interactive light shows that appear on diner’s plates, robots, and “thematic soundscapes.” At our restaurants, guests are presented with the opportunity to enjoy meals without compromise. Working at The X Pot is unlike anything else you’ve experienced before. Since our menu is a journey into a new way of eating, those who prepare, present, and serve the food are key to telling our story. Our family of chefs, managers, cooks, servers, bartenders, hosts, dishwashers, and more are the key ingredients to our growth and success. Join our growing team and we’ll show you how passionate we are about making your career goals come TRUE.
Job Overview:
The Bartender ensures guests have an exceptional dining experience by providing extreme quality hospitality service. Bartenders work in a guest-centric environment, team-oriented, and to be good-naturedly to far exceed daily for our clients.
Job Description:
Portrays positive and lucrative workplace professionalism.
Work as a team, assisting all fellow colleagues’ and patrons’ needs and inquiries.
Provides prompt, maintain a level of company professionalism that will make clients return.
Efficiently communicates to Management leaders, and the FOH team to address any needs and issues from clients.
Possesses in-depth full menu knowledge, food items, beverages, wines, and general information of restaurant and company.
Constantly following company sequence of service, utilizing all proper procedures, understand values standardized by Management.
Performs all bar station opening and closing duties based upon a list provided by Management.
Greet guests warmly, genuinely, and professional manner to make them feel welcome.
Accurately, place food and beverage orders and records in POS system, Anticipates clients’ needs, and respond promptly with a sense of urgency.
Respond appropriately to guests’ questions and their necessities.
Properly mix and serve drinks, wines, non-alcoholic drinks, and various types of alcohols according to company recipes and cost criteria.
Cash Handling: Obtaining proper credit card authorizations and Cash payment. Following all Health and Safety Regulations provided by Management team Be responsible for opening and end of shift clean-ups and setups outlined by Management team.
Maintain all equipment, supplies, and tools in good working order.
Effectively, clean all equipment, tools, and supplies as maintain established level.
The X Pot provided the following inclusive hiring information:
We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, s*x, s*xual orientation, gender identity, national origin, veteran status, or disability status.
Job Types: Full-time, Part-time
Compensation Details
Compensation: Hourly ($14.00) plus tips
