08/27/2026
PIGRO WOOD FIRED OVEN — WEEKLY SPECIALS
Schedule & Pre-Orders
* Operating Days: Monday & Tuesday | 2:00 PM until sold out
* Reserve Your Dough: Send us a private message to guarantee your pie!
* Hard Cutoff: Strictly no pre-orders accepted after 12:00 PM so we can prep fresh ingredients.
"Weekly Specials Notice:"
Our rotating specials feature fresh, small-batch ingredients prepared daily. While reserving your dough online secures your crust , specific topping specials are limited and available until sold out. If you're coming in towards the end of the night, please keep in mind that popular specials may run out!
WOOD-FIRED PIZZAS
* Spinach, Feta & Sausage — $15
* Savor savory crumbles of Italian sausage balanced with garlicky sautéed spinach, tangy creamy feta, gooey mozzarella, and a sharp parmesan crisp.
* Dried Cherry & Applewood Bacon — $15
* The ultimate sweet-and-savory bite featuring tart Michigan dried cherries, crispy smoky applewood bacon, sharp aged white cheddar, mozzarella, and parmesan.
* Garlicky White Cream & Cupping Pepperoni — $15* Rich, velvety garlicky white cream sauce base layered with smoky gouda, mozzarella, and parmesan, crowned with crispy, curling pepperoni cups.
* OG Pepperoni — $13
* Our signature classic built on house-crafted slow-simmered red sauce, loaded with crispy cup-and-char pepperoni, melted mozzarella, and aged parmesan.
* The Bee's Knees — $13
* House red sauce, melty mozzarella, and parmesan topped with crispy pepperoni cups and tangy pickled jalapeños, all finished with a golden drizzle of local honey.
* The Classic Margherita — $11
* Simple perfection featuring our vibrant house red sauce, melted mozzarella, and sharp parmesan, brightened with fresh, aromatic basil.
DESSERT
* Freshly Filled Sicilian Cannolis — $4
* Crisp, golden pastry shells pipe-filled to order with sweet, velvety ricotta cream.
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