Bin 54 Steak & Cellar

Bin 54 Steak & Cellar At Bin 54, we believe in using the highest quality ingredients and source locally whenever possible
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At Bin 54, we believe in using the highest quality ingredients and source locally whenever possible to support the community that we are so proud to be apa

Bourbon takes the table this October. 🥃🍁Join us Thursday, October 29 for a five-course WhistlePig Bourbon Dinner featuri...
10/01/2026

Bourbon takes the table this October. 🥃🍁

Join us Thursday, October 29 for a five-course WhistlePig Bourbon Dinner featuring seasonal dishes, standout bourbon and rye selections, and crafted cocktails designed to complement each course.

From Scotch Egg with a Brooklyn Manhattan to Rosemary Thyme Roasted Pork Loin paired with WhistlePig 15 Year Rye, the evening is built around thoughtful pairings from start to finish.

October 22 | 6:00 PM | $140 per person

Seats are limited. Reserve yours through the link in our bio.

Game day doesn’t end at the final whistle. 🙌🏻This Saturday, October 3, we’re opening early at 4:00 PM for post-game dini...
09/30/2026

Game day doesn’t end at the final whistle. 🙌🏻

This Saturday, October 3, we’re opening early at 4:00 PM for post-game dining.

Whether you’re coming in for dinner, drinks, or both, settle in and make Bin 54 your next stop after the game.

Reserve your table through the link in our bio.

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09/28/2026

A5 Japanese Wagyu has arrived at Bin 54 🥩

Chef Draper breaks down what makes this cut so distinct— exceptional marbling, rich flavor, and a texture that sets it apart from traditional ribeye. We’re serving it as an 8oz special for a limited time.

Available now through October, while it lasts.

Reserve your table through the link in our bio.

There’s always something new to discover beyond the steak. ✨Our Market Fish rotates regularly, bringing something differ...
09/24/2026

There’s always something new to discover beyond the steak. ✨

Our Market Fish rotates regularly, bringing something different to the table with each selection.

Thoughtfully prepared, beautifully finished, and made with the same attention to detail as every plate at Bin 54.

Ask about the Market Fish on your next visit. 🐟

Reserve your table through the link in our bio.

09/22/2026

Not your average burger night. 🍔

A perfectly stacked burger, a cold b**r at the bar, and no reason to overcomplicate dinner.

Pull up a seat and make a night of it.

Reserve your table through the link in our bio.

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**r

Some dishes only make an appearance for the occasion. This sherry-braised pork belly was created for our Iberian Peninsu...
09/14/2026

Some dishes only make an appearance for the occasion.

This sherry-braised pork belly was created for our Iberian Peninsula W**e Dinner — one of the special courses Chef Kevin prepared to pair with the evening’s wines.

From the kitchen to the final plate, our event menus are built with the same precision and attention to detail as every dinner at Bin 54, with each experience bringing something new to the table.

Keep an eye on our website for upcoming dinners and special events.

Some nights are less about what’s on the table and more about who’s around it. ❤️Dinner at Bin 54 is made for lingering ...
09/07/2026

Some nights are less about what’s on the table and more about who’s around it. ❤️

Dinner at Bin 54 is made for lingering — good conversation, shared plates, a favorite bottle, and the kind of evening that stretches a little longer than planned.

Gather your people and make a night of it.

Reserve your table through the link in our bio.

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Save room for this one. ✨Our Chocolate Flourless Cake is finished with sea salt, ganache, and cocoa nibs — rich, decaden...
08/31/2026

Save room for this one. ✨

Our Chocolate Flourless Cake is finished with sea salt, ganache, and cocoa nibs — rich, decadent, and even better alongside a pour of Taylor Fladgate 10 Year Tawny Port.

A sweet finish, thoughtfully paired.

Reserve your table through the link in our bio.

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Viva la Tequila! 🌴🥃☀️We’re officially in vacation mode - and what says summer better than bold tropical flavors and smoo...
05/22/2026

Viva la Tequila! 🌴🥃☀️

We’re officially in vacation mode - and what says summer better than bold tropical flavors and smooth tequila crafted under the Jalisco sun?

Join us Tuesday, June 2nd for a five-course Patrón Tequila Dinner featuring flavors inspired by the tropics and cocktail pairings crafted to highlight the full range of Patrón’s lineup. 🍍✨

One sip, one bite, and you’ll feel transported to a beach somewhere warm 🏖️

It’s going to be a blast so make sure to purchase your seats before they sell out! 💨

Address

1201-M, Raleigh Road
Chapel Hill, NC
27517

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm

Telephone

+19199691155

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