The Alden

The Alden Temporarily Closed — We'll Be Back
A global culinary journey, brought home. Chef-driven, seasonal cuisine served with intention
As seen in the MICHELIN Guide
(369)

Garden Dinner | Course 2 • Ricotta RavioliFresh ricotta, hand-folded by Chef that very afternoon, cradling sweet English...
06/22/2026

Garden Dinner | Course 2 • Ricotta Ravioli

Fresh ricotta, hand-folded by Chef that very afternoon, cradling sweet English pea. Finished in a sorrel butter and brightened with mint, soft, green, and entirely of the season.

06/19/2026

Take a glimpse into last weekend’s dinner with The Third Space by Shay Lavi 🍸 A dynamic multi-coursed menu, a lot of laughs, a lot of energy!

Garden Dinner | Course 1 • Mixed Grill Our first course at the Botanical Gardens started with a medley of char & sweetne...
06/15/2026

Garden Dinner | Course 1 • Mixed Grill

Our first course at the Botanical Gardens started with a medley of char & sweetness. Ingredients pulled from the garden just steps away, finding their way to the flame.

This is what it looks like when a place inspires a plate.

Pop up & Pop out this weekend at .space.atlanta where we’ll be hosting a special collaboration between The Alden and The...
06/10/2026

Pop up & Pop out this weekend at .space.atlanta where we’ll be hosting a special collaboration between The Alden and The Third Space 🔥

The menu? A secret, until the very moment it’s made. Chef Jared & Chef Shai are pulling straight from the farm, and what lands on your plate is decided that morning.

June 12 & 13 · Reservations open at 6:30 PM · BYOB
$100 Family Style · $150 Chef’s Tasting Bar

Limited seating | Reserve now

https://www.thethirdspaceatlanta.com/reservations

06/08/2026

We caught up with Mike, one of the OGs at The Alden and a core member of our front of house family 🤍

If you’ve ever visited us, you’ve probably felt his presence before you even saw the menu. Mike has been with us from the beginning, and when you ask him why, the answer is simple: people.

From the friendships he’s built with our team, to the bond he shares with Chef Jared, to the familiar faces that keep coming back through our doors. Mike is a reminder of what hospitality really means.

It’s not just service. It’s connection.

We’re so grateful you’re part of this table, Mike.

A single spoon. The first whisper of something extraordinary.Our Garden Dinner at the Atlanta Botanical Gardens began wi...
06/04/2026

A single spoon. The first whisper of something extraordinary.

Our Garden Dinner at the Atlanta Botanical Gardens began with a Honeydew Mint Sphere. A molecular gastronomy technique called spherification, where liquid is transformed into a delicate, membrane-thin orb that bursts the moment it meets your tongue.

Crowned with a nasturtium bloom from their edible garden and accompanied by a fresh cucumber mint salad, this was just the beginning.

05/31/2026

Tuesday evening, our team had the honor of bringing The Alden back to the Atlanta Botanical Gardens for Well Seasoned Chef 2026.

Chef Jared, Tai and Valeria created a dinner that felt like a love letter to this city, to this team, and to what we do best. Each dish featured ingredients harvested directly from the Gardens’ edible garden… a flower, an herb, a detail that made every plate feel alive.

To Heather and the entire coordination team, the volunteers, and every guest who showed up with open hearts.. thank you. The love we’ve felt during this season has carried us.

More events, more pop ups, more of The Alden to come. Thank you for coming along with us! LOVE IT UP ❤️

05/22/2026

A message from Chef Jared. 💙

We’re taking it one step at a time.. mitigation, clearing things out, and looking ahead. Through all of it, the love and support from this community has meant everything to us.

Thank you to everyone who has donated to our GoFundMe, shared our story, and cheered us on. You are the reason we keep going.

The future of The Alden is bright! We’re already dreaming up collaborative events, pop-ups, and so much more. This isn’t the end. It’s just a new chapter.

We’ll see you soon. ❤️ Love it up!

On Sunday, May 10th, The Alden was impacted by a fire in the residential building above us. While we are still assessing...
05/20/2026

On Sunday, May 10th, The Alden was impacted by a fire in the residential building above us. While we are still assessing the full extent of the damage and do not yet have details on the cause, we are incredibly grateful that all of our team members made it out safely with no injuries — and we are relieved to know that residents and others in the building were also unharmed.

Our hearts go out to every resident who was displaced and lost their home that night. We cannot imagine what you are going through, and you are in our thoughts.

We want to extend our deepest gratitude to the firefighters and first responders who showed up and fought bravely to protect our community. What you do every day does not go unnoticed — thank you.

As a result of the damage, The Alden will be closed until further notice. But we want to be clear — this is not the end of our story. We are committed to working through this chapter and coming back stronger than ever. Our team remains united, resilient, and hopeful, and we will keep you updated every step of the way as we navigate this journey together.

To everyone who has reached out with support, love, and kind words for our team — we are overwhelmed with gratitude. This community means everything to us, and your warmth is exactly what is carrying us through right now.

More updates to come. Thank you for being with us. ❤️

LOVE IT UP!

Address

5070 Peachtree
Chamblee, GA
30341

Opening Hours

Wednesday 5pm - 9pm
Thursday 12pm - 2pm
5pm - 9pm
Friday 12pm - 2pm
5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 9pm

Telephone

+16783956982

Website

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