The Alden

The Alden The Alden, beyond our four walls. Pop-ups | Collaborations | Private Dining
Michelin guide recommended
Upcoming events ↓
(369)

What a night! We were honored to be part of FreeRent’s Neighbors Helping Neighbors, an incredible evening that raised ov...
09/03/2026

What a night! We were honored to be part of FreeRent’s Neighbors Helping Neighbors, an incredible evening that raised over $1 million to help Atlanta families stay housed and build a path toward greater economic stability.

Grateful to FreeRent and everyone who came together to make the night such a success. We were proud to play a small part and serve up a few loaded potatoes along the way. 🥔❤️

08/29/2026

Every plate tells a story before the first bite.

Presentation is never an afterthought, it’s part of the craft. Chef Jared plates with a sense of play: color, height, texture, movement. But nothing on the plate is there by chance. Every garnish is edible. Every color is deliberate. Every element earns its place.

This is what culinary excellence looks like.

To our Alden family,There’s so much to look forward to together, and we wanted you to be the first to hear it.We have co...
08/28/2026

To our Alden family,

There’s so much to look forward to together, and we wanted you to be the first to hear it.

We have collaborations and pop-ups happening all throughout the months ahead, with even more being arranged as we speak. Next up: Under Pressure. Tickets are on sale now, and we’d love to welcome you at our 8pm Sunday seating, still open and waiting for you.

While we continue working through the next steps for The Alden, Chef Jared is putting his focus into these collaborations, upcoming pop-ups, and private dinner parties & events available upon request.

And soon, Chef Jared will be sharing a personal update on the restaurant and what’s ahead for The Alden. We want you to hear it first.

Sign up for our newsletter and turn on our post notifications so you don’t miss a thing.

Thank you, truly, for the continuous love and support you’ve shown us. None of this happens without you. ❤️

08/25/2026

The pressure’s on. We’re almost sold out, but we’ve got good news.

Wine first. Food second. That’s how this menu came together. Chef Jared joined Adam and Juan of Under Pressure and Chef Jason of Brush to taste through the wines, build the pairings, and shape a menu around what was in the glass.

Due to popular demand, we’ve added one final seating: Sunday at 8:00 PM.

📍 Brush Sushi Buckhead, 3009 Peachtree Rd NE #140, Atlanta, GA 30305
🎟️ $225 per person + Eventbrite fees.

Saturday, September 12 — 6pm & 9pm
Sunday, September 13 — 5pm & 8pm

Limited seats available.

Tickets:

https://www.eventbrite.com/e/the-alden-x-under-pressure-wine-tickets-1998136279400?aff=oddtdtcreator&fbclid=PAdGRleAT6_R1wZG9mAmZkaWQWUNLwaSdI4FS-VCJExNNzSfAqv5nbnmV4dG4DYWVtAjExAHNydGMGYXBwX2lkDzEyNDAyNDU3NDI4NzQxNAABp4CZeg9H9XtY3K0IDRIch7etPjNM3MCUTkmmd3Gi-QNrjSBOxSiWuHue2q5T_aem_OEwdxe5vQQPKwRkucKbrYg

PRESSURE’S ON 🍾🪩You’re invited to a very special limited dinner collaboration.Chef Jared Hucks x Under Pressure Wine’s s...
08/17/2026

PRESSURE’S ON 🍾🪩

You’re invited to a very special limited dinner collaboration.

Chef Jared Hucks x Under Pressure Wine’s sommeliers Juan Fernando Cortés & Adam Berlin

Seven exceptional wines. Distinctive appellations, rare discoveries, hard-to-get producers, hand-selected by Under Pressure. Ten courses, built by Chef Jared around every pour’s flavor, texture, and character.

The gauge doesn’t lie. Ten courses, maximum pressure.

📍 Brush Sushi Buckhead, 3009 Peachtree Rd NE #140, Atlanta, GA 30305
🎟️ $225 per person + Eventbrite fees. Seating is EXTREMELY limited.

Saturday, September 12 — 6pm & 9pm
Sunday, September 13 — 5pm & 8pm

Reserve your seat now | https://www.eventbrite.com/e/the-alden-x-under-pressure-wine-tickets-1998136279400?utm-campaign=social&utm-content=attendeeshare&utm-medium=discovery&utm-term=listing&utm-source=wsa&aff=ebdsshwebmobile

08/08/2026

It was never just brunch.

It’s soulful connection. It’s community. It’s creativity on a plate.

It’s the quiet hours before service, the hands that plate every dish with intention, and the tables that turn into memories.

We just call it brunch.

08/04/2026

The Big Green Egg has been a staple piece of The Alden’s philosophy since we opened in 2018.

We are grateful to celebrate our continued partnership with a multi-course tasting dinner hosted at the BGE headquarters in Doraville. Enjoy a mixed grill, family style traditional BBQ dinner with Live-Fire cooking on the BGE with Chef Jared and The Alden Team.

Tasting Menu, Family Style | Land to Sea, Local Produce & Regional Game

August 22nd & 23rd | 6PM Seating Time
$90/person [+applicable Eventbrite fees, not including gratuity]

Drinks will be flowing, Music playing, Shared Laughs & Good Vibes.

Reserve your seat at the table below!

https://www.eventbrite.com/e/the-alden-at-big-green-egg-tickets-1996421858521?aff=oddtdtcreator

08/01/2026

Alden | Old English for “Old friend”

So we built a table for exactly that: the kind of meal where the food fades into the background and the company takes over.

This is what it looks like when a meal becomes a memory.

Address

5070 Peachtree
Chamblee, GA
30341

Opening Hours

Wednesday 5pm - 9pm
Thursday 12pm - 2pm
5pm - 9pm
Friday 12pm - 2pm
5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 9pm

Telephone

+16783956982

Website

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