Cathy's Creative Catering & Cafe

05/20/2016

Graduation season is here call now to reserve a party date or order some food for pick- up. Remember us for summer parties , we off full service catering or a simple delivery of food!

04/01/2016

It's no joke - we've got a fantastic menu lined up for April!!


In addition to our Cafe Sandwiches and pulled pork or turkey we have:


Fish Tacos
Homemade four cheese ravioli w chicken
Rack of lamb with Boursin Sauce
Shrimp Mofungu
Crab Casserole
Lobster Ravioli with Jumbo lump crab
Seafood Fra Diablo over Angel Hair Pasta
Homemade Seasoned Gnocchi w Chorizo and Shrimp
Seared Duck Breast w Plum Balsamic Sauce
Homemade Gnocchi with Seared Sea Scallops
Veal Oscar
Black and blue Pork Tenderloin
Roasted Red Beet salad with Seared Sea scallops, Gorgonzola Cheese and Candied Nuts


Call for our soup selection.

As always Amy has a great selection of cakes and pies on dessert menu!!!

Supply your event with ever-flowing food from Cathy's Creative Catering & Cafe. Many of our menu items are freshly homemade! Call 610-443-0670.

03/28/2016

Coconut shrimp Bisque , Irish potato and Chicken Cordon bleu soup on the menu this week!!

03/14/2016

Happy Saint Patrick's Day!

Cathy, Joe and Amy have created their famous St. Patrick's Day menu! We will be serving these specials from Wednesday, March 16th through Saturday, March 19th. Come on in to celebrate since everyone is Irish on St. Patty's Day! Call to make reservations!! Take out orders welcome .

Soup
Irish potato, spinach and smoked gouda

Dinner
Corned beef with cabbage and boiled potatoes
Beef and Guiness pie
Irish Chicken
Fish and Chips
Dublin Coddle--Sausage, Bacon, Onion and Potato Hotpot
(All served with Homemade Irish Soda Bread)

Desserts
Baily's Chocolate Chip Cheesecake
Irish Chocolate Pot O'Creme
Irish Car Bomb Cake
Pistachio Shamrock Cake
Guiness Cake

02/24/2016

Great day for some warm soup! On the menu today French Onion & New England Clam chowder. Quarts and pint available to go

02/03/2016

It's time to start thinking about making your Valentine's Day Dinner reservations!
Saturday, February, 13th
5:00pm seating
7:00pm seating

Call 610-443-0670 today to reserve your table!

Price per person: $75.00 (drinks, tax, and gratuity not included) BYOB

Menu:
Amuse Bouche
Grape Bruschetta

Appetizers
Braised Short Rib and Mashed Potato Egg Roll
Shrimp Cocktail
Seared Sea Scallop with Pink Bean Truffle Puree
Potato Pancakes with Texas Chili and sour cream

Soup
Browned Butter Acorn Squash
Salad
Spinach salad in a Parmesan Bowl

Dinner
Surf and Turf (6oz. filet and 8oz lobster tail)
Homemade Peppardelle pasta with seafood carbonara
Double Petite Filet wrapped in bacon with Bernaise sauce
Stuffed Lobster tail with Jumbo Lump Crab Meat

Dessert
Death by chocolate cream pie
Meringue Cloud with Lemon Curd and Vanilla Sauce
Strawberry tartlet
Chocolate Caramel Nut Tart

The Finale
Garlic Monkey Bread with Cheese Fondue

02/03/2016

Cathy has added 2 new items to our Cafe menu!

*Chicken Parmesan Sandwich

*Sesame Shrimp Salad

Come on in and try our new items! Plus, there are always yummy specials and Amy's wonderful desserts!

12/10/2015

Happy Holidays everyone!

Now is the time to order your holiday food from Cathy's! We will have pick-up by noon on Christmas Eve. Let us help you with cookies, desserts, dinner items!

Our Cafe will be closed most days due to our busy catering season. There are a few dates that we might be open. Call ahead before you decide you might want to come in.

We will be open for folks who would like to buy gift certificates! We also have a wonderful display of art for sale from local artists Emily Zacharda and Pat Yost. There are winter themed paintings on slates, photography with wintery scenes and paintings! If you need a gift, stop on by!

All of us at Cathy's wish you the Merriest of Holidays! We thank you for your business and look forward to seeing you after Christmas and in 2016!

11/07/2015

Holiday season is here! Call now to order Thanksgiving dinner items to be picked up Wed. 11/25. Also dates are booking up for Holiday parties reserve your date ASAP!

10/02/2015

Fall is here soup is on come in for a bowl or call for take out this weekend---- Butternut squash pear and New for this season Sausage gravy soup !

08/03/2015

Summer specials:
Appetizers:
Vegetable Tempura with Cilantro Aioli
House made Chips and Gorgonzlola
Shrimp Cocktail
Bam Bam shrimp
Heirloom Tomato Mozzarella salad
*NEW Crab Rangoon

Entrees:
Ribs with french fries, cornbread and slaw
Butternut squash and pumpkin ravioli
Fried Rice and Pepper Steak
Potato Chip Encrusted Pork Chop
Herb Encrusted Rack of Lamb
Duck Confit
Crab Casserole
Seafood Fra Diablo
Blackened Ahi Tuna

Amy has some awesome summery and seasonal fruit desserts freshly made daily.
SO BEAT the HEAT and let us cook for you!