04/14/2026
From fixing engines in California to growing organic coffee in Hawaii… this story is something special.
Sloan Farms Kona Coffee didn’t just change locations, they built a whole new life rooted in sustainability, family, and a deep respect for the land.
Today, they’re producing 100% Kona coffee in one of the most unique growing regions in the world, where volcanic soil and island climate create incredibly smooth, flavorful beans.
It’s a journey of hard work, risk, and staying true to your values, and it shows up in every cup.
Take a minute to read their story...
https://www.wherefoodcomesfrom.com/post/from-california-roots-to-kona-coffee-how-sloan-farms-built-an-organic-legacy-in-hawaii
Would you ever make a move like this?
There’s something different about coffee when you know the story behind it.Not just where it’s grown - but who built it, why they chose it, and what it took to get there.For Sloan Farms Kona Coffee, that story doesn’t begin in Hawaii. It begins in California, with two people, two very differen...