Whiskey Jacks BBQ

06/18/2026

06/14/2026

Our schedule for the week of June 15-21
Monday, Tuesday & Wednesday-CLOSED

Thursday 11:00 am- 1:30 pm Private Event
2:30-6:00 pm Cheers Party Store
1837 N Monroe St in Monroe

Friday CLOSED

Saturday 9:00 am to 2:00 pm
South Lyon Farmers Market
110 W Libertybin South Lyon

Sunday 11:00 am to 5:00 pm
Castlewood Park
Lake Columbia in Brooklyn

06/09/2026

Vote for Terry as your favorite chef 2 votes till 9:00 pm Let’s get this going!!!🥰🥰

06/08/2026

Don’t forget to vote for Terry as favorite chef You can vote daily

One chef will win $25k, a feature in Taste of Home, and a cooking experience with Carla hall.

06/08/2026

We have been in business for 9 years now and live in the Monroe area. We do events/catering for business and factories as well. Check our website at: whiskeyjacksbbq.com
All of our meats are slow smoked to perfection with a custom dry rub. We only buy top quality meat. Our brisket is black angus. Top quality pork butt with bone in and baby back ribs. Our chicken is 1/4 leg (thigh & leg) these are huge chickens sometimes weighing up to 1 pound each. Our smoked chicken breast sandwich is a large piece on a toasted bun with lettuce, tomato, pickle and choice of bbq sauce. We use Aunt Millie’s french rolls and brioche buns for our sandwiches. BBQ sauce is made from scratch to complement the meat if wanted. Our mac n cheese is creamy with a mixture of real cheese: cheddar, mozarella and colby jack and is baked for perfection. Our baked beans are smoky with a mixture of special seasonings to add to the unique flavor. The potato salad is a special blend of dressing with bacon and green onions. The coleslaw is a blend of green cabbage, carrots and purple cabbage with grandma’s special recipe of creamy sweet & sour dressing. The french fries are hand cut and fried in canola oil. We also do wraps on a 12” tortilla choice of pulled pork or bacon/chicken wrap. Also our Nachos either medium or large with tortilla chips with nacho cheese, pulled pork, sour cream, salsa, jalapenos and bbq sauce on the side. We also sell our sides in 8 or 16 ounce containers.
Thanks to all of our customers for your support as a local business. We appreciate you!
Terry & Dee
Check our website for our schedule:
whiskeyjacksbbq.com

06/08/2026

We have been in business for 9 years now and live in the Monroe area. We do events/catering for business and factories as well. Check our website at: whiskeyjacksbbq.com
All of our meats are slow smoked to perfection with a custom dry rub. We only buy top quality meat. Our brisket is black angus. Top quality pork butt with bone in and baby back ribs. Our chicken is 1/4 leg (thigh & leg) these are huge chickens sometimes weighing up to 1 pound each. Our smoked chicken breast sandwich is a large piece on a toasted bun with lettuce, tomato, pickle and choice of bbq sauce. We use Aunt Millie’s french rolls and brioche buns for our sandwiches. BBQ sauce is made from scratch to complement the meat if wanted. Our mac n cheese is creamy with a mixture of real cheese: cheddar, mozarella and colby jack and is baked for perfection. Our baked beans are smoky with a mixture of special seasonings to add to the unique flavor. The potato salad is a special blend of dressing with bacon and green onions. The coleslaw is a blend of green cabbage, carrots and purple cabbage with grandma’s special recipe of creamy sweet & sour dressing. The french fries are hand cut and fried in canola oil. We also do wraps on a 12” tortilla choice of pulled pork or bacon/chicken wrap. Also our Nachos either medium or large with tortilla chips with nacho cheese, pulled pork, sour cream, salsa, jalapenos and bbq sauce on the side. We also sell our sides in 8 or 16 ounce containers.
Thanks to all of our customers for your support as a local business. We appreciate you!
Terry & Dee

(615) 626-8670HOME FIND US ABOUT US MENU OUR BBQ TESTIMONIALS CATERING WELCOME TOWHISKEY JACK’S BBQOUR MENUFIND USFIND USABOUT US We started this dream in 2015 but officially opened in July 2017 We take pride in making every bite as great as the first one With our Mobile Kitchen we are able to com...