10/02/2026
Come get one of these delicious pizzas today! I know I can’t wait for lunch 😍🍕🤤
Pizza Week is almost here!!! We're a small operation here at Kelly's Cookery so our hours will be limited. Hot pizza will be served this Friday and Saturday, and cold take-and-bake pizzas will be sold from the cold case next week.
Choice 1: Greek Goddess Pizza
Description: Roasted Pulled Lamb with gyro marinate baked on a pizza crust made with gluten-free** flour with dill goat cheese curds. Topped with a cold salad of red onions, tomatoes, and cucumbers and finished off with a fresh dairy-free tzatziki sauce made with coconut milk and avocado as the base. Make it vegan by leaving off the cheese curds and substituting Lion's Mane mushrooms for the lamb!!!
Choice 2: Classic Caprese
Description: Fresh mozzarella, purple basil, and heirloom tomatoes come together on top of our gluten-free** pizza crust with our from scratch tomato sauce for a fresh take on a classic pizza!!!
**Note on the crust: this crust was made in a shared kitchen and cannot be 100% guaranteed to be gluten-free. We used a gluten-free pizza flour to make the crust as well as purchasing a new pizza stone for this purpose, but it's important to note that if you have a major allergy our kitchen is not certified 100% gluten-free.
About payments: In order to avoid too much traffic at the register I will have a separate line for pizza orders. Cash is preferred, but Venmo and card payments will also be accepted with a small service fee.
Ordering: Come in person or TEXT orders to 812-719-9602. We will confirm your order with a 👍 thumbs up emoji. Expect 15–30 minute wait times depending on traffic.
We can't wait to see you and share some good food!!! Yay Pizza Week!!!