Bullpen Grill & Watering Hole

08/11/2026

Camp Verde, a town imbued with a down-home spirit, might not immediately spring to mind as a haven for fine dining. Yet, tucked away lies a culinary revelation in the unassuming guise of The Bullpen Grill and Watering Hole. This transformed establishment, under the new stewardship of classically trained chef and seasoned restaurateur Andrew Raab, as of a year ago, transcends its rustic exterior to unveil a symphony of flavors and a commitment to genuine, honest, handcrafted cuisine.
https://www.verdenews.com/features/the-bullpen-where-rustic-meets-refined/article_efbe65e2-f151-4dcf-ac69-e652b6068838.html

07/27/2026

🎉Great news- We’re now open on Sundays!🎉

Join us for your favorite dishes, great drinks, and a relaxing meal with family and friends.

We will see you here at The Bullpen Grill & Watering Hole.

05/27/2026

🔥Stop by The Bullpen Grill & Watering Hole

And treat yourself to our mouthwatering
14 oz. Blackened NY Strip — perfectly seasoned and cooked to perfection, then topped with crispy onions and served with your choice of side dish! 🔥🥩

03/27/2026

Our Hot Monterrey Jack & Spinach Dip appetizer are made perfectly seasoned, satisfying and ready for you to enjoy today!

Come by and give them a try…your taste buds will thank you!😋

02/23/2026

https://www.flagstaffbusinessnews.com/chef-andrew-raab-brings-big-city-experience-to-camp-verdes-bullpen-grill/

Flagstaff Business News Chef Andrew Raab Brings Big-City Experience to Camp Verde’s Bullpen Grill

01/14/2026

09/03/2025

🔥🍔 Introducing the new and improved Bullpen Burger! 🍔🔥

We’ve taken our old BBQ Bacon Burger and kicked it up a notch — now featuring:
✅ 8oz Wagyu beef patty
✅ Barbecue sauce
✅ Bacon
✅ Melted smoked Gouda
✅ Fresh lettuce, tomato & pickles
✅ A mountain of crispy fried onions

It’s bold, it’s juicy, it’s smoky, it’s crunchy — this is THE Burger you’ve been waiting for. 😋🔥

08/27/2025

Crisp and crave-worthy! 🥬 Our wedge salad topped with fresh tomatoes, savory lardons, crispy onions, and creamy blue cheese dressing.

08/07/2025

🔥 Special at The Bullpen Grill & Watering Hole 🔥

Sneak preview of a new menu item- indulge in our Smoked Wagyu Beef Cheeks 🥩, slow-cooked to perfection and served over creamy garlic mashed potatoes, topped with pickled red onion & Serrano chilis 🌶️.

💥 Melt-in-your-mouth flavor. Perfect balance of heat & savoriness. 💥

⚠️ Limited quantity — when they’re gone, they’re gone!
📍 Serving till 9 PM today

07/22/2025

Exciting News from The Bullpen Grill & Watering Hole!
We’re excited to share that The Bullpen Grill & Watering Hole is now under new ownership! Andy Raab—a seasoned chef—along with his wife and their two young children, are bringing fresh energy, passion, and a family-focused vision to Camp Verde.
Our goal is to create a warm, welcoming environment for families and locals alike. We're committed to serving quality ingredients, delicious food, and fair prices—because that’s what our community deserves.
✨ NEW MENU DROPPING THIS TUESDAY! ✨
We’ve crafted an all-new menu with exciting new dishes we can’t wait for you to try. Whether you're stopping in for lunch, dinner, or a casual night out, there’s something for everyone.
Thank you, Camp Verde, for the support. We’re honored to serve you and can’t wait to welcome you in!
— The Raab Family
The Bullpen Grill & Watering Hole