Marco's Pizza

Marco's Pizza Founded in Oregon, Ohio, just outside of Toledo, we’ve been serving primo pizza since 1978. Marco’s Pizza founder Pasquale “Pat” Giammarco moved to the U.S.
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from Italy when he was nine years old and grew up working in his family’s pizzeria. He later embarked on a mission to make high quality pizza on a larger scale using a secret sauce recipe that he developed and refined with his father. Giammarco established three standards in order to deliver the consistent levels of quality and freshness expected of Marco’s products: dough made fresh daily in each store; a proprietary sauce recipe that blends imported spices and three types of vine-ripened tomatoes; and an exclusive blend of three fresh cheeses (never frozen, unlike many pizza chains). The first Marco's Pizza store opened in Toledo in 1978. Gradually, stores opened throughout the Midwest and beyond. The Marco’s Pizza menu broadened as well, to include hot sub sandwiches, salads and Cheezybread for carryout and delivery. Today, there are more than 800 Marco’s Pizza stores in 35 states and the Bahamas.

Address

674 SW Wilshire Boulevard Ste 200
Burleson, TX
76028

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11:59pm
Saturday 11am - 11:59pm
Sunday 11am - 11pm

Telephone

+18174209060

Website

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