Prime88 - Fine Steaks & Wine

Prime88 - Fine Steaks & Wine DRESS CODE:

The appropriate attire at Prime 88 is business casual.
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We ask that no t-shirts, tennis shoes, flip-flops, shorts, or torn or faded blue jeans be worn. If any of these items are worn , you may be seated in our lounge area instead of the MAIN DINING ROOM.

A quick update on Girl Dinner at Prime 88 on Wednesday, October 14th:Thank you for the incredible response! The interest...
10/06/2026

A quick update on Girl Dinner at Prime 88 on Wednesday, October 14th:

Thank you for the incredible response! The interest has been far greater than we anticipated, and we’re delighted to see so much excitement for this type of event.

Reservations for Girl Dinner have now reached capacity, and we’re expecting a very busy evening.

We’re working on additional accommodations and will share an update as soon as we have more information.

Thank you for your enthusiasm and patience. We’re looking forward to a wonderful night!

10/03/2026

The group chat finally has a plan.

Girl Dinner at Prime 88, Wednesday, October 14th. An espresso martini, Caesar salad, and Parmesan fries for $27.

Walk in, bring your friends, and join us in the bar or on the patio. Main dining excluded.

Tonight’s specials understood the assignment.Candied Pork Belly. Veal Saltimbocca. Grouper & Thai Curry. Wagyu Ribeye Ca...
10/02/2026

Tonight’s specials understood the assignment.
Candied Pork Belly. Veal Saltimbocca. Grouper & Thai Curry. Wagyu Ribeye Cap. Hibiscus Lemon Cake.
And because Florida isn’t quite ready to admit summer is over, we’re adding one more thing tonight:
END OF SUMMER
Tito’s, fresh-squeezed lime juice, agave, farm-to-table hibiscus and strawberry — a refreshing strawberry hibiscus limeade.
Dinner plans solved. Tonight at Prime 88.
Available in limited quantities.

Tomorrow, the weekend menu gets a little dangerous.Candied Pork Belly. Veal Saltimbocca. Grouper & Thai Curry. Wagyu Rib...
10/01/2026

Tomorrow, the weekend menu gets a little dangerous.
Candied Pork Belly. Veal Saltimbocca. Grouper & Thai Curry. Wagyu Ribeye Cap. Hibiscus Lemon Cake.
Five very different reasons to suddenly become unavailable for dinner anywhere else.
New Chef’s Features start tomorrow at Prime 88.
Come hungry. Limited quantities.

10/01/2026

We said one drink. We meant at a time. 🍸

Tag the friend who knew how this would end.

09/30/2026

Some things are better shared.

Chateaubriand for Two. perfectly prepared, carved to share, and made for a night that deserves more than the usual.

Bring someone worth splitting the good stuff with.

09/29/2026

My love language is “I already made the reservation.” 😏🍷

Because nothing says romance like skipping the “where do you want to eat?” conversation.

09/27/2026

We listen. We don’t judge. We order dessert, Come to Prime 88

09/25/2026

Consider this your sign to switch up dinner tonight.

One switch. One plate. One reason after another to come hungry.

From Osetra caviar and cedar-plank scallops to Filet & Crab Benedict and a sizzling Dry Age Mastercut Porterhouse — we’re turning on this weekend’s Chef’s Features one plate at a time.

Lights on. Dinner starts at Prime 88.

Available tonight while they last.

Tonight’s Chef’s Features have officially left the menu and entered the camera roll.The photos can do most of the talkin...
09/25/2026

Tonight’s Chef’s Features have officially left the menu and entered the camera roll.

The photos can do most of the talking: Osetra caviar, cedar-plank scallops, sizzling dry-aged porterhouse, Filet & Crab Benedict, and Apple Streusel Cheesecake waiting at the finish line.

See something you like? Come get acquainted in person.

Available tonight at Prime 88 in limited quantities.

Address

15407 Cortez Boulevard
Brooksville, FL
34613

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 3pm - 8pm

Telephone

+13525934354

Website

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