07/24/2023
Get ready for an extraordinary lineup at this month's Asado! Chef returns with his Bordeaux flair and Culinary Residency from Rome's . His passion for tradition and experimentation results in visually stunning dishes bursting with rich flavors. Plus, we have the esteemed winemaker of Barry Family Cellars and delightful Gin from the Western Catskills. Join us for a memorable culinary experience filled with pure, fresh, and locally sourced wine and spirits. Don't miss out, grab your tickets now via the ! 🌞