09/26/2026
What do Nate Adler and Tom Colicchio have to b*tch about? A LOT! From the dying art of the maitre’d to the predatory fees and rising costs that restaurants face across the industry. Here’s just a glimpse at the convo these two had while enjoying Tom’s Niçoise bialy collab, available through the weekend! Weather the storm (safely!) and grab one before they’re gone 🥯🥯