HAAM Caribbean Plant Cuisine

HAAM Caribbean Plant Cuisine "You can fool some people sometimes, but you can't fool all the people, all the time" -Bob Marley

We are a 100% plant-based restaurant bringing the vibrant flavors of the Caribbean to life. Our innovative and earth-friendly dishes are sure to capture our culture, community, and your taste buds.

Nostalgic in every bite, ranging from savory to more savory to sweet to end just right. A fusion you didn’t know you nee...
09/25/2026

Nostalgic in every bite, ranging from savory to more savory to sweet to end just right. A fusion you didn’t know you needed: Pastelitos 🇩🇴 & Chutneys 🇹🇹‼️

Beef paired with Tamarind Chutney
Curry Chikn paired with Cucumber Chutney
& Guava & cheese can stand alone honestly‼️

09/23/2026

TAMARIND 🤎
One fruit used in so many ways worldwide! What’s your fav way of having it?

PASTELITOS ‼️😜There’s a reason our empanadas won 🥇 Top Bocaditos in the country by PETA Latino in 2023 ‼️😮‍💨We make more...
09/16/2026

PASTELITOS ‼️😜

There’s a reason our empanadas won 🥇 Top Bocaditos in the country by PETA Latino in 2023 ‼️😮‍💨

We make more of these than we could ever count and the flavors tell our story.

Our Latin side shows up in the pastelitos de carne, guava, and cheese. Then we throw a curry one in the mix to honor our Trini side.

And let’s not forget the chutneys! 🌶️

Empanadas + chutneys bringing together Latin and Indian flavors in one delicious bite.

Culture, flavor, and a whole lotta HAAM.🌱

09/14/2026

🌶️HOT AS A M***A PEPPA SAUCE🌶️

There’s something beautiful about watching something grow from seed to harvest.
My father in law, Mr. Ramdass, loves this garden in a way you can feel. He waters it himself every day, follows the almanac each year for a good harvest, and prays over his garden daily.
It takes love, care, and most importantly Patience. ❤️
Our peppers are a blend of habanero, Scotch bonnet, and Guyanese wiri wiri peppers.

And just like the garden, every batch is different.

Today’s batch won’t be next week’s batch in the best way possible! 🌶️

🔥Available for purchase 🔥

09/04/2026

Un Guarapo de Caña pls‼️
At HAAM, fresh means fresh. 🌱
We press our sugarcane in house, extracting the juice straight from the cane and serving it fresh over ice. No concentrates. No shortcuts. Just real ingredients, made with intention.
If you haven’t tried sugarcane yet, this is your sign ✨

09/02/2026

🍔 BURGERS FOR GOOD 🌱
September is Hunger Action Month‼️ We’re putting a little more meaning behind one of our favorites.
From September 1–10, a % of every Jerk Tamarind Burger sold at HAAM will be donated to as part of their Burgers for Good campaign.
This one is personal for me.
When I started my bussiness I used to walk around the city during the holidays with boxes of food, burgers included, and hand them out to people experiencing homelessness. I didn’t really know how else to do it other than walking up to people on the street and asking if they needed something to eat.
But over the years, I’ve learned that food insecurity looks like a lot more than the person you see sleeping on the sidewalk. It can be families, children, working people, seniors… people you may never realize are struggling to put food on the table.
That’s why this partnership with means so much to me. City Harvest is NYC’s first and largest food rescue organization, working to get fresh, nutritious food to New Yorkers experiencing food insecurity.
Because food is community. Food is care. And no one should have to wonder where their next meal is coming from. ❤️
So come get the burger. Bring your people. Eat something delicious. And know that your meal is helping give back to our city.
✨September 1–10 only.✨
Tag somebody you’re bringing for a Jerk Tamarind Burger 👇🏽🍔🌱

08/28/2026

Not all curries are made the same‼️
Rooted in Indian tradition, transformed by the Caribbean. 🌴
Through generations, islands, ingredients, and culture, West Indian curry developed a flavor all its own.
Bold, Fragrant, Layered, and deeply rooted in the people who made it their own. 🇹🇹

08/27/2026

Tender. Slow-cooked. Saucy. Spiced all the way through. 🔥
A fusion of islands and flavors that was only supposed to be a special w my girl Sunni Speaks 🌱Vegan Chef | Coach | Consultant but y’all had other plans. 😂

Now a staple. Our Oxtail Rice + Peas gives you all the deep, rich flavors and spices you grew up loving. No bones, just all the good stuff. 🌱

SOURSOP SOUR 🥥🍸Silky soursop, vodka, fresh coconut water, a touch of agave, and a whole lotta island flair.Every element...
08/22/2026

SOURSOP SOUR 🥥🍸
Silky soursop, vodka, fresh coconut water, a touch of agave, and a whole lotta island flair.
Every element is intentional. The tropical sweetness, the freshness of the coconut water, the silky texture of soursop, it’s all meant to transport you 🌴
Because that’s what we want when you step into HAAM. For a moment, you’re not just in Brooklyn having a drink. You’re somewhere else. Somewhere warmer, louder, slower… with good music, good food, and a little taste of the islands in every sip.
☀️🌴Consider this your escape. 🌴☀️

📸: A Hospitality Partner

Address

234 Union Avenue
Brooklyn, NY
11211

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 12pm - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

Telephone

+12122710110

Website

Alerts

Be the first to know and let us send you an email when HAAM Caribbean Plant Cuisine posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to HAAM Caribbean Plant Cuisine:

Shortcuts

Share

Category