06/06/2026
🇮🇹 A Little Update From Italy…
Last week, we were in Italy personally selecting and inspecting the wood-fired ovens that will power Tavello. This week, we’re visiting some of Italy’s most respected producers of flour, tomatoes, olive oil, cheese, and other ingredients that will make their way directly to Bristol.
We’re meeting suppliers face-to-face, touring facilities, and tasting products ourselves to ensure every ingredient meets the standards we want for Tavello.
Tavello is more than just a pizza restaurant. We’re bringing Italy’s most iconic ingredients straight to Bristol—fresh, authentic, and selected at the source.
From the flour and tomatoes to the olive oil and cheese, every ingredient has a story—and we’re bringing those stories to your table.
Stay tuned. We can’t wait to share a true taste of Italy with Bristol. 🇮🇹🍕