What are the opening hours?

Monday 4pm - 10pm Tuesday 4pm - 10pm Wednesday 4pm - 10pm Thursday 4pm - 10pm Friday 4pm - 11pm Saturday 4pm - 11pm

Cotton Calf Kitchen

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United States
Braselton, GA
Cotton Calf Kitchen

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Classic American Steakhouse located in historic downtown Braselton, Georgia. The sizzle of big city dry-aged steaks arrives in downtown Braselton.

The 120-seat white tablecloth classic American steakhouse features a menu with heirloom vegetables and an array of tapas-style appetizers. A roomy lounge and bar area serves its own menu of sharable plates, along with a carefully curated beverage menu spotlighting craft beers, small- batch whiskeys, bourbons, classic cocktails and a wine list. The Bar & Lounge
Enjoy Cocktails starting at 4pm daily from Monday through Saturday. Happy Hour is everyday from 4pm-7pm and offers wine by the glass and beer selections for half price. Items from the Dinner menu are also served in the Bar starting at 5pm daily. The Dining Room
Cocktails and items from the Dinner menu are served in the Dining room and Bar starting at 5pm daily from Monday through Saturday.

10/13/2026

Our Espressos and Cappuccinos are the perfect after dinner delight! We offer single-shot Espressos and double-shot Cappuccinos with either regular milk or almond milk. Each delicious drink is made-to-order from freshly ground espresso beans and is served with a rock brown sugar stick for the perfect touch of sweetness...and are even offered decaffeinated. Our Espresso is served the authentic way with a lemon twist to enhance the flavor and aroma and to balance the bitterness. Make sure to try one the next time you're in.

Our Espresso Martinis also feature our fresh, real Espresso and taste better than ever—if that's even possible!

Call our hostess team after 1 pm or visit us on OpenTable.com for this week's reservation. We look forward to serving you.

10/10/2026

Our entrée feature for October is both out-of-this-world creative and delicious!

An 8 oz. pan-seared Halibut filet is perfectly encrusted with parmesan and pistachios until crispy and crunchy on the outside and fall-apart-flaky on the inside. We serve it on a bed of cauliflower purée, broccolini, sautéed zucchini and yellow squash and add two jumbo blackened shrimp. We finish it with a pesto drizzle and more pistachios for a delightful contrasting crunch. We can't wait for you to try this dazzling and decadant feature that is sure to elevate your evening.

Call our hostess team after 1 p.m., or visit us on OpenTable.com, for your upcoming reservation.

*Though this special will be available for upcoming weeks, quantities may still sell out on any given night. Please call to confirm availability.*

10/09/2026

Fall is fast approaching, so that means all things pumpkin are in—including our NEW Chocolate Pumpkin Cheesecake!

Our talented Pastry Chefs put their twist on that classic flavor you already know and love to make it uniquely ours. Creamy, perfectly pumpkin cheesecake meets our classic, rich, buttery, chocolate graham cracker crust. We top it with a rich layer of chocolate ganache and then finish it with a dollop of light, whipped caramel mousse. We serve it with a caramel drizzle, whipped cream and a dash of cocoa. One bite will make you feel like you're enjoying that classic pumpkin treat, but with our sophisticated, unique, can't-get-enough twist that will make you swoon.

*Please call to confirm availability. We never know when our desserts may sell out.*

10/07/2026

When you can't make up your mind, create your own Surf & Turf for the most decadent and delicious combination of flavors. Add any of our fresh seafood options to your favorite steak and elevate your evening for a personalized, out-of-this-world dining experience.

Enjoy Bacon-Wrapped Scallops, Jumbo Sautéed Shrimp or a Lump Crab Cake—solo or Oscar Style—with grilled asparagus and homemade Béarnaise. They're delicious on their own, but when you add them all, there's more to love! We even have Lobster Tails and Lump Crab Meat to create more flavor combinations.

Do you have your reservation for this evening or this weekend? Call our hostess team after 1 pm or visit us on OpenTable.com for availability. We look forward to serving you.

10/05/2026

Our homemade Sweet Potato Cake is back and waiting for you!

Moist, brown butter sweet potato cake- with the perfect amount of cinnamon and nutmeg- is layered with cardamom caramel, then frosted with the yummiest buttercream icing and finished with toasted candied pecans. This delightful and decadent dessert is served with ice cream, whipped cream and a fresh raspberry for the most festive way to welcome Fall...which we are all ready for.

*Please call to confirm availability.…this amazing creation will sell out!*

10/02/2026

We will be closed to the general public today, October 2nd, for a private event.

We apologize for any inconvenience this may cause our loyal guests and new patrons, but we look forward to serving you for regular dinner service hours tomorrow, Saturday, October 3rd. Happy Friday friends!

10/01/2026

We will be closed tomorrow, Friday, October 2nd, for a private event. Make sure to join us this evening, October 1st, or Saturday, October 3rd instead.

When you join us, enjoy our A9 Australian Marinated Wagyu Hanger Steak. It's extra tender, full of flavor and melt-in-your-mouth delicious. Come in and see why it's a fan favorite!

Call our hostess team after 1 pm, or visit us on OpenTable.com, to make your reservation for our available evenings. We look forward to serving you.

**Our premium cuts can sell out, so feel free to call and confirm availability before your visit.**

09/29/2026

Our Pistachio Creamtini is the delicious way to get your daily dose of "greens"...

This smooth and dreamy treat features Russo Pistachio Cream, Green Chartreuse, Stoli Vanili Vodka and a splash of cream, garnished with a pistachio rim and pistachio sprinkles for that perfect little crunch. It doesn't get much yummier than this!

09/25/2026

Petit Le Mans is fast approaching, which means an extremely busy week for us! Starting Tuesday, September 29th, into the following Monday, October 5th, we will host many racing teams, their crews, their families and lots of racing fans.

We will be closed to the general public on Friday, October 2nd, for a private event and closed on Sunday for our normal operating hours.

Call our hostess after 1 pm, or visit us on OpenTable.com, for your reservation before they're all gone. We always welcome walk-ins when available as well.

09/23/2026

Nothing beats our classic Double Chocotini. As one of the OG CCK Dessert Cocktails--and affectionately called "adult chocolate milk"--it remains a top-selling guest favorite and you can see why!

Stoli Vanil meets Baileys Chocolate and Créme De Cacao in this sweet treat that is as beautiful as it is tasty. It’s finished with a chocolate drizzle inside the glass and chocolate crumbles on top for extra chocolatey goodness. Sometimes drinking your dessert is better than eating it...and we fully agree.

Address

9924 Davis Street, Ste 9
Braselton, GA
30517

Opening Hours

Monday	4pm - 10pm
Tuesday	4pm - 10pm
Wednesday	4pm - 10pm
Thursday	4pm - 10pm
Friday	4pm - 11pm
Saturday	4pm - 11pm

Website

http://www.cottoncalf.com/

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