Stella's Cucina

Stella's Cucina Experience the ultimate fusion of fine dining, art, music & hospitality

09/30/2026

A closer look at brasato al Barolo. 👀

Rich, smoky, savory, and plated with intention from start to finish.

One you’ll want to experience for yourself at Stella’s Cucina. ✨

Introducing Carpaccio di Bisonte ✨🤝🏼Colorado bison tenderloin with black garlic & truffle aioli, cashew lemon purée, sum...
09/25/2026

Introducing Carpaccio di Bisonte ✨🤝🏼

Colorado bison tenderloin with black garlic & truffle aioli, cashew lemon purée, summer truffle, and provola mousse.

A Colorado ingredient, through an Italian lens.

09/24/2026

Meet Faraona Estiva. ✨

A dish made for the season, thoughtfully composed and finished with the details that make it distinctly Stella’s.

Consider this your introduction. The rest is best experienced at the table.

09/23/2026

It’s officially fall, and that calls for slower days, longer nights, and the perfect excuse for a little comfort food. 🍂

Our gnocchi alla Sorrentina is the perfect place to start. Hand-rolled gnocchi, homemade tomato glaze, fior di latte mozzarella cream, and micro basil.

Fall tastes pretty good from here.

The vibes are immaculate, and the details are even better. ✨From the lighting to the textures to every carefully conside...
09/19/2026

The vibes are immaculate, and the details are even better. ✨

From the lighting to the textures to every carefully considered corner, the design at Stella’s Cucina is all part of the experience.

Come for dinner. Stay for the atmosphere.

Braised lamb brasato with grilled corn, smoked eggplant purée, red w**e reduction, and pickled spring onion.A little smo...
09/18/2026

Braised lamb brasato with grilled corn, smoked eggplant purée, red w**e reduction, and pickled spring onion.

A little smoky, a little rich, and worth savoring until the last bite.

Now on the menu at Stella’s Cucina. ✨

09/17/2026

Colorado, on the plate. ✨

Miraflora Farm Colorado Wagyu featuring an 8oz beef striploin finished with cherry demi-glaze.

Rich, refined, and now on the menu at Stella’s Cucina.

Four years in a row. ✨We’re honored to once again be recognized by the MICHELIN Guide, marking Stella’s Cucina’s fourth ...
09/15/2026

Four years in a row. ✨

We’re honored to once again be recognized by the MICHELIN Guide, marking Stella’s Cucina’s fourth consecutive year of recognition.

Made possible by the creativity, care, and dedication of our incredible team, and by every guest who continues to join us at the table.

Here’s to another year of unforgettable evenings at Stella’s. 🥂

POV your next date night awaits. 🥂
09/10/2026

POV your next date night awaits. 🥂

Simple ingredients, elevated with thoughtful technique.Our Asparagi Verdi e Prosciutto pairs fresh green asparagus with ...
09/04/2026

Simple ingredients, elevated with thoughtful technique.

Our Asparagi Verdi e Prosciutto pairs fresh green asparagus with crispy prosciutto, silky beurre blanc, and rich egg yolk cream for a beautifully balanced bite.

Address

1123 Walnut Street
Boulder, CO
80302

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 11pm
Friday 4pm - 12am
Saturday 4pm - 12am
Sunday 4pm - 10pm

Telephone

+13039431000

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