Verb Coffee Roasters

Verb Coffee Roasters Verb is a specialty coffee roaster focused on offering a unique collection of single origin coffee. Available at our roastery and cafe or online.

Mark your calendars! Verb is turning 4 years old and we are celebrating with our second annual trivia night. Test your c...
02/25/2026

Mark your calendars! Verb is turning 4 years old and we are celebrating with our second annual trivia night. Test your coffee knowledge for a chance to win some great prizes. We will also have pizza, drinks and cake! 🥳

For our February release, we’re excited to share another dynamic range of origins and cup profiles, from layered and com...
02/07/2026

For our February release, we’re excited to share another dynamic range of origins and cup profiles, from layered and complex to more vibrant fruit-forward selections.

To start, we’re thrilled to offer another SL34 lot from the Wadi Jannat region in Yemen. This lot was cultivated by a women’s collective in the area and has produced a cup defined by tropical fruit, intense sweetness, and striking complexity. This will be our final release from Yemen for the year.

Up next is our first Ecuadorian coffee of the season a washed Typica Mejorado from Finca Los Eucaliptos, managed by Felipe Luzon, a second-generation coffee grower. We selected this coffee for its cleanliness, balance, and sweetness. In the cup, we find notes of stone fruit, green grape, and honey.

Lastly, we’re releasing an anaerobic natural Red Bourbon from the Nova washing station in Rwanda. This coffee is intense, with jammy fruit character. In the cup, we taste Fruity Pebbles, mixed berries, and a pleasant, candy like sweetness.

Now available in our cafe and online. Enjoy!

Today we are releasing two wonderful new coffees from Colombia! The first coffee is a washed process Geisha from Andres ...
03/23/2025

Today we are releasing two wonderful new coffees from Colombia!

The first coffee is a washed process Geisha from Andres Martinez. This coffee is extremely unique and delicious. In the cup we are tasting notes of lemongrass, butterscotch candy, and hops.

The second coffee is a beautiful washed process Chiroso from Danilo Florez. This coffee offers a strong lime like quality with undertones of tropical fruit.

Both of these coffees are available in our cafe and online!

Today we are releasing two wonderful new coffees from Colombia! The first coffee is a washed process Geisha from Andres ...
03/23/2025

Today we are releasing two wonderful new coffees from Colombia!

The first coffee is a washed process Geisha from Andres Martinez. This coffee is extremely unique and delicious. In the cup we are tasting notes of lemongrass, butterscotch candy, and hops.

The second coffee is a beautiful washed process Chiroso from Danilo Florez. This coffee offers a strong lime like quality with undertones of tropical fruit.

Both of these coffees are available in our cafe and online!

Join us this Friday, February 28th at 5 PM for a Coffee Trivia Night to mark our 3 year anniversary! 🎉Get ready for triv...
02/23/2025

Join us this Friday, February 28th at 5 PM for a Coffee Trivia Night to mark our 3 year anniversary! 🎉

Get ready for trivia, prizes, pizza, and drinks! It’s been an amazing journey, and we can’t wait to celebrate with you. See you there! 🥳

2500 30th Street, Suite 100, Boulder, CO 80301

Today we wanted to highlight this beautiful new Ecuadorian coffee From Finca Arashi. Finca Arashi is located in Saraguro...
01/31/2025

Today we wanted to highlight this beautiful new Ecuadorian coffee From Finca Arashi. Finca Arashi is located in Saraguro, Loja, Ecuador, and is managed by Abel Salinas. This particular F1 Hybrid Natural lot is hand-selected at its ripest, dry-fermented for 48 hours, and placed to dry for 20-25 days. This coffee is abundantly sweet, juicy, and clean. In the cup we are tasting apricot, white grape juice, and jasmine. Stop by and try it today or order a bag on our website!

We wanted to highlight one of our favorite coffees at the moment, our washed Kenyan Gachatha peaberry. This coffee is ve...
01/13/2025

We wanted to highlight one of our favorite coffees at the moment, our washed Kenyan Gachatha peaberry. This coffee is very sweet with a balanced acidity that makes for a fun complex cup. We taste notes of root beer, citrus fruits, and maple syrup.

Kenyan coffees are some of our favorite, but it is hard to find the right one. If you want to try this coffee along with some of our other current offerings it is available in our newly released “roasters choice box” which also features an Ethiopian Dur Fures Natural and Colombian La Pradera washed Pink Bourbon.

Introducing our first Ethiopian coffee of the season: Aricha Idido Anaerobic Natural Lot. 
Sourced from the Aricha Washi...
08/02/2024

Introducing our first Ethiopian coffee of the season: Aricha Idido Anaerobic Natural Lot. 

Sourced from the Aricha Washing Station in Yirgacheffe, Ethiopia, this exceptional coffee begins its journey with meticulous sorting, floating, and measuring to ensure only the ripest cherries (Brix degrees >23°) are used. The cherries dry on African beds for 48 hours before undergoing a 96-hour Anaerobic fermentation in barrels. Finally, they are laid to dry for 20-25 days, depending on the weather.

Expect an intensely fruit-forward, sweet profile with remarkable cleanliness. We couldn’t ask for a better coffee to launch the fresh arrivals from Ethiopia.
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🌟🎉 Cheers to One Year at Our New Location! 🎉🌟We can’t believe it’s been a year since we opened our doors! A huge thank y...
07/29/2024

🌟🎉 Cheers to One Year at Our New Location! 🎉🌟
We can’t believe it’s been a year since we opened our doors! A huge thank you to our amazing community for being part of our coffee family. Your support means the world to us!
To celebrate, we’re kicking off 7 DAYS OF GIVEAWAYS! 📸 To enter snap a photo of our cafe or your favorite drink and tag us for chance to win some awesome prizes! 🎁✨We will DM the winner each day!
We’re excited for another year filled with delicious brews, warm smiles, and wonderful memories. Here’s to many more! 🥳.

It’s a beautiful day and we are excited to serve you!
05/18/2024

It’s a beautiful day and we are excited to serve you!

Today we are releasing two exceptional coffees that we are so excited to share with everyone! 🎉First up we have an exten...
05/01/2024

Today we are releasing two exceptional coffees that we are so excited to share with everyone! 🎉

First up we have an extended fermentation washed bourbon aji produced by luz dary polo. This coffee is intensely tropical with wonderful mouth feel. You can expect to taste defined notes of kiwi and pineapple.

Up next we have a washed pink bourbon produced by ildefonso Cordoba, this coffee also has a tropical fruit profile with more delicate florals. You can expect to taste mango, apricot, and plum.

Both of these coffees are available on our website or stop by the cafe to try either of these coffees on pour over or espresso! ☕️

Address

Boulder, CO
80301-80310, 80314, 80321-80323, 80328, 80329

Opening Hours

Monday 7am - 4pm
Tuesday 7am - 4pm
Wednesday 7am - 4pm
Thursday 7am - 4pm
Friday 7am - 4pm
Saturday 8am - 3pm

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