01/07/2025
Hi - Over the past two weeks, we opened three times and tested three iterations to boost production, including adding another Traeger Flatrock grill, which has increased output 2x.
Previously, with customer arrivals uniformly distributed over a 4-5 hour window, we maintained consistent wait times. However, a recent shift in customer arrival patterns - orders spread out over 4 hours compressed into the first 10 mins - has lead to longer wait times, highlighting the need for a meaningful increase in production.
To keep up with demand, serve our customers, we’re expanding our team!
We’re looking for two passionate individuals who care about the craft of a product and driving growth. We have a thoughtful roadmap, and with the help of customer feedback, we’ll introduce new products / verticals - all while staying true to our north star: simplicity, quality, moments of delight.
We have two open positions: 1-2 days/wk through winter.
Position 1 - Manage customers, orders, and inventory to ensure smooth operations. We have the nicest customers.
Position 2 - Our 2nd cook. Make burgs on a dedicated Traeger Flatrock grill. Some experience with flat-top grills is required.
Qualifications:
- Know how to have fun and have an entrepreneurial mindset.
- Customer centric.
Perks:
- $$$
- A potential path to an equity package. (We’re looking for responsible teammates.)
Interested?
If you think you’re a good fit, tell us why. No need for a formal resume - just send a few bullet points about your work history along with info about yourself, your interests, passions, or experiences that show why you’d be a great addition to the team. Send a video if you want. Sharing your socials is also helpful, but not required.
We move fast.
Training: Sat or Sun, 1/11 - 1/12
Start date: Friday 1/17
Email: [email protected]
