Storie Street Grille & Sidecar Bar

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Storie Street Grille & Sidecar Bar Family owned and operated, SSG & Sidecar Bar is an upscale casual contemporary American Bistro using local meats, NC seafood, & seasonal produce.
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Opened in 2000, Storie Street Grille & Sidecar Bar has long been regarded as a local gem. Enjoy locally sourced dishes featuring seasonal menu selections & SSG classics, crafted NC cocktails at the Sidecar Bar, fireplace dining or on our heated covered back patio. Call ahead seating available for lunch, reservations are recommended at dinner though walk-ins are welcome.

$2 off signature cocktails on Thursdays.Stop by Sidecar Bar and test out the original SSG Bloody Mary! You can also pick...
10/08/2026

$2 off signature cocktails on Thursdays.
Stop by Sidecar Bar and test out the original SSG Bloody Mary! You can also pick up this NC produced and especially made for us bottle of mix.

It’s Martini Monday!!!! Every first Monday of the month we are open from 4:30pm - 7pm for mingling, cocktails and snacks...
10/05/2026

It’s Martini Monday!!!! Every first Monday of the month we are open from 4:30pm - 7pm for mingling, cocktails and snacks. Come out and join us tonight!

Summer is at it’s end but we are here for the crisp fall days to come!  Fall menu is happening now!  We will miss Waterm...
09/19/2026

Summer is at it’s end but we are here for the crisp fall days to come! Fall menu is happening now! We will miss Watermelon Salad but Pear & Prosciutto Salad is back as well as some new after 5pm additions. We are featuring a new local meat provider for our Meatloaf and Smash Burgers from Mortimer’s Craft Butchery and Bakery . We will have a dessert feature from the bakery every weekend until it’s gone.
Cody Everest Halibut with pumpkin risotto, pomegranate chipotle salsa, ajo blanco, pumpkin seeds and Sunshine Cove: Microgreens micro-greens.

12oz Ribeye with Hedge Family Farm - Mike and Sara Hedge black garlic mash, shaved brussels & parm salad, thyme & garlic...
09/05/2026

12oz Ribeye with Hedge Family Farm - Mike and Sara Hedge black garlic mash, shaved brussels & parm salad, thyme & garlic tallow butter, and herb oil—

We’ll be running this special for dinner tonight and tomorrow! Give us a call to book reservations, covered patio seating available day of.

The first Monday of every month Sidecar Bar is open from 4:30pm-7pm for sips and snacks aka Martini Monday!  This Labor ...
09/04/2026

The first Monday of every month Sidecar Bar is open from 4:30pm-7pm for sips and snacks aka Martini Monday! This Labor Day come join us after a long weekend of out of town guests and enjoy some time being a local with other locals. The patio is a great place to unwind, hang with friends or make some new friends. See you Monday afternoon for some cocktails and bar snacks!

Halibut with poblano risotto Hedge Family Farm - Mike and Sara Hedge, blackberry & chipotle salsa, ajoblanco, & pumpkin ...
08/08/2026

Halibut with poblano risotto Hedge Family Farm - Mike and Sara Hedge, blackberry & chipotle salsa, ajoblanco, & pumpkin seeds—

Reservations are available all day on Sundays. Give us a call or book online!

Leg of lamb, mint & brussel slaw, candied fresno & hatch chiles Hedge Family Farm - Mike and Sara Hedge, mini pub chips,...
07/31/2026

Leg of lamb, mint & brussel slaw, candied fresno & hatch chiles Hedge Family Farm - Mike and Sara Hedge, mini pub chips, lemon ginger glaze, black garlic & fig puree—

Reservations are available for dinner and all day on Sundays. Soak in this beautiful weather with us on our covered patio!

Blackened Mahi with forbidden rice, fried tortilla, feta, Hedge Family Farm - Mike and Sara Hedge peach & hatch chile sa...
07/24/2026

Blackened Mahi with forbidden rice, fried tortilla, feta, Hedge Family Farm - Mike and Sara Hedge peach & hatch chile salsa verde and pickled rainbow carrots, and Against the Grain Farm grilled leeks—

Reservations are available for dinner and all day on Sundays. Give us a call or book online!

8 years ago we bought SSG.  I was very pregnant and very uncertain of who I was becoming, all in the effort to follow my...
07/17/2026

8 years ago we bought SSG. I was very pregnant and very uncertain of who I was becoming, all in the effort to follow my dreams. Though we’ve been through it in those years, I’m grateful for what we are building for our family and our community. Always stretching for change and creating a legacy our children are proud of. I am proud of our evolution into what I envisioned in my mind those 8 years ago. All the anniversaries of SSG fall in July. 26 years of SSG going strong, 8 years for us, 2 years with Sidecar Bar. Cheers to moments you aren’t sure of and to those who have helped keep your chin up along the way!

Perks of SSG.  Great humans already work here, inclusive environment, team oriented and collaborative, solid tip out add...
07/09/2026

Perks of SSG. Great humans already work here, inclusive environment, team oriented and collaborative, solid tip out adds to base pay, the busier we are, the more you make, local product from Against the Grain Farm, Sunshine Cove Microgreens, Hedge Family Farm, Mortimer’s Craft Butchery and Bakery with opportunities for growth and learning. Closed Monday. Base pay $16-18 DOE plus tip out
Apply online through our website www.storiestreetgrille.com

Address

1167 Main Street
Blowing Rock, NC
28605

Opening Hours

Tuesday 11:30am - 8:30pm
8:45pm - 10pm
Wednesday 11:30am - 8:30pm
8:45pm - 10pm
Thursday 11:30am - 8:30pm
8:45pm - 10pm
Friday 11:30am - 8:30pm
8:45pm - 11pm
Saturday 11:30am - 8:30pm
8:45pm - 11pm
Sunday 11:30am - 8:30pm
8:45pm - 10pm

Telephone

+18282957075

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