Anju Above

08/31/2026

Consider this your sign to satisfy that sushi craving. 🍣

08/29/2026

A little spotlight on what we’ve been building.

Anju Above + Epiphany Farms

What's on Your Table? | Ep. 39: Epiphany Farms & Anju Above

08/29/2026

There’s more waiting upstairs😋

08/25/2026

Welcome back college kids!

Few reminders:

Class attendance: mandatory.
Dining hall attendance: absolutely not😂

Can’t wait to see you there!

08/22/2026

NEW PIZZA ALERT!
Coming hot out of the great ovens of Anju Above and straight from Chef Kim’s kitchen is our newest creation: The “Peppa Pizza”!

This one is packed with flavor starting with a creamy squash & corn purée base, topped with blistered shish*to peppers, grilled corn, and ooey-gooey Parmesan cheese. 🤤

Get it just as Chef Kim intended… OR, if you really want to take things to the next level, add chicken or andouille sausage. Trust us, that’s our personal favorite!

Sweet corn. Smoky peppers. Creamy squash. Melty cheese. And a perfectly baked crust.
The Peppa Pizza has officially entered the rotation.

07/22/2026

Tonight, Bloomington is getting a taste of the Delta! With legendary American blues guitarist and singer Tab Benoit performing at the Castle, we're setting the mood at Anju Above before the show.

We'll have the room filled with smooth Delta blues, handcrafted cocktails, cold beer, and everything you need to kick off your evening right. Whether you're grabbing a drink, sharing a few bites with friends, or making us your pre-show destination, there's no better place to get into the spirit before an unforgettable night of live music.

Come raise a glass, soak in the blues, and let the good times roll. See you at Anju Above!
PreShow

05/08/2026

Calling all sushi lovers who don’t really vibe with seafood 👀🍣
Oh boy, do we have a surprise for you. Introducing our newest sushi roll: “Which Came First?” 🐔🥚
Packed with marinated chicken, tomago, cucumber, carrot, pickled onion, hydra sauce, and scallion — this roll is bringing all the flavor without a single bite of seafood.
Savory, fresh, a little tangy, and ridiculously satisfying. And if your mouth isn’t watering yet… just wait until it lands right in front of you 🤤🔥

04/24/2026

This week only! The "Push Beyond" Bacon, Egg & Cheese Ramp Frittata with bacon, cheddar, and crystal mayo resting atop a patty of potato gratan.

What's Potato Gratan, you ask? TL;DR — the best potato you'll ever have. 🤤

Thinly sliced potato layered with cream and cheese, baked, pressed down, chilled, sliced, then seared. It takes a day or two to make, and it is SO worth it! 🧡

It's breakfast for dinner. And honestly, you're going to want a second one to bring home for the next morning as well.

04/24/2026

Make this Mother’s Day one to remember at Epiphany Farms 💐

Moms deserve to feel truly special, and we’re here to make that happen. Join us for a beautiful Mother’s Day lunch—our doors open at 10:30 AM, ready to welcome you and your family.

Treat your mom to a fantastic meal, warm hospitality, and an atmosphere she’ll love. Don’t wait until the last minute—show her how much she means by planning ahead.
Reserve your table today and celebrate Mom the way she deserves. 💛

04/24/2026

🐾 Patio hangs just got better 🐾

Bring your pups to EFR and relax on the patio while they enjoy a complimentary pup cup 🐶

Made with heavy cream, tofu, and just a touch of powdered sugar—then topped with crumbles from our house-made dog treats.

Because your best friend deserves something special too 🤍