Bistro 1100

Bistro 1100 Our goal is to provide each of our guests with warm, friendly hospitality and the finest food in the region. Customer service is our top priority.
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The Bistro 1100 defines the difference between eating and dining. Widely known for its regional Italian cuisine and modern dishes cooked over red oak on an open grill, the Bistro truly offers unique menu items that go beyond what others can only claim to provide. Weekly Specials:

Friday Nights, we feature our St Louis Ribs. Saturdays, we have our Lunch Special: 6oz Bistro Burger & fries with a

16 oz domestic tap beer. Food service hours:

Lunch
Tuesday - Saturday 11:00am - 3:00pm

Dinner
Tuesday - Saturday 5:00pm - 10:00pm

Limited menu available in the lounge in between the main lunch and dinner times! We are closed Sundays and Mondays.

06/24/2026

Soup Du Jour
Italian Sausage & Tomato Soup
Topped with Fresh Basil
Cup: $ 9  Bowl: $ 11

Pepperoni, Goat Cheese Pizza
Spicy Marinara, Mozzarella, Pepperoni, and Goat Cheese on Hand Stretched Dough Baked in our Wood Fired Oven and Topped with Hot Honey
$20

Chipotle, Lime Beef Penne
Sauteed Beef, Peppers, Onoins, and Roasted Corn Tossed in a Chipotle, Lime Cream Sauce with Penne Noodles, Topped with Pepper Jack Gratine and Baked
Full $27 = Half $16

Lemon, Caper Chicken Sandwich
6 oz. Wood Grilled Chicken Breast on a Focaccia Bun with Lemon, Caper Ailoli, Lettuce, Onion and Swiss Cheese, Served with Skin-on Fries
$19

06/23/2026

Dinner Specials
Soup du Jour
Pork & Bean Soup
Cup: $ 9  Bowl: $ 11
Shrimp Ceviche
House Made Shrimp Ceviche Topped with Avocado and Served with Wonton Crisps
$ 18
Jalapeno Beef Penne
Sauteed Steak, Asparagus, Onions & Mushrooms Tossed in a House Made Red Jalapeno Cream Sauce, Tossed with Penne Noodles and Topped with Pepper Jack Cheese & Pico
$ 27
NY BBQ Combo
Bistro’s 12 oz. Certified Hereford Beef Strip Loin Topped with Cajun Cream Sauce with a ¼ Rack of BBQ Ribs Slathered in BBQ Sauce, Served with Cajun Roast Potatoes & Sautéed Vegetables
$ 49
Lemon, Caper Oak Grilled Salmon
Fresh Atlantic Salmon Grilled over Red Oak and Topped with House Made Lemon, Caper Cream Sauce, Served with Lemon Basmati Rice
& Sauteed Vegetables
$37
Special Dessert
Coconut Crème Tart- House Made Coconut Creme Tartlet with Passionfruit Anglaise, Kiwi Mint Sauce and Pineapple Malibu Coulis
$13
Tonight’s Starch Selections
Garlic Mashed Potatoes • Lemon Basmati Rice •
Baked Potato • Cajun Roast Potatoes

06/23/2026

Soup Du Jour
Pork & Bean
Topped with Fresh Chives
Cup: $ 9  Bowl: $ 11

Turkey Melt
Turkey & Cheddar Cheese on Toasted Honey Wheat Bread with Onions, Banana Peppers, Sun- Dried Tomatoes, Mixed Greens & Honey Mustard with Fries
$20

Jalapeno Chicken Gnocchi
Sauteed Chicken, Yellow Squash, Snap Peas, Onions & Gnocchi in a Red Jalapeno Cream Sauce with Pepper Jack Breadcrumbs & Chives
Full $25 = Half $15

Brat Burger
6 oz. Wood Grilled Burger & Half of a Brisket Burnt End Brat on a Brioche Bun with Cheddar Cheese, Onion, Pickles, Ketchup & Stone Ground
Dilon Mustard Served with Skin-on Fries
$22

Okay...Seriously! This Special Dessert sounds like Summer at a Tropical Paradise! Palm 🌴 Trees, Sandy ⛱️ Beaches, Sunshi...
06/20/2026

Okay...Seriously! This Special Dessert sounds like Summer at a Tropical Paradise! Palm 🌴 Trees, Sandy ⛱️ Beaches, Sunshine 🌞, and Ocean. Waves...come try before the temperature drops again!

🥥 Cream Tart with Passion Fruit Crème Anglaise, 🍍 Malibu Coulis and 🥝 Mint Sauce....

06/20/2026

Soup du Jour
Pork & Bean Soup
Cup: $ 9  Bowl: $ 11
Shrimp Cocktail
4 House Blanched Jumbo Shrimp Served with Bistro’s Own Tangy Cocktail Sauce and Fresh Lemon
$ 20
Jalapeno Beef Penne
Sauteed Steak, Peppers, Onions & Mushrooms Tossed in a House Made Red Jalapeno Cream Sauce, Tossed with Penne Noodles and Topped with Pepper Jack Cheese & Pico
$ 27
Pork Ribeye & Ribs
¼ Rack of Slow Roasted Ribs & Smoked Pork Ribeye Finished on our Oak Burning Grill Your Choice of Southwest Dry Rub & Jalapeno Dipping Sauce or Basted in JD BBQ, Served with
Baked Beans & Sautéed Vegetables
$ 44
Tomato Pesto Oak Grilled Salmon
Fresh Atlantic Salmon Grilled over Red Oak and Topped with Sun- Dried Tomato Pesto, Served with Lemon Basmati Rice
& Sauteed Vegetables
$37
Special Dessert
Coconut Crème Tart- House Made Coconut Creme Tartlet with Passionfruit Anglaise, Kiwi Mint Sauce and Pineapple Malibu Coulis
$13
Tonight’s Starch Selections
Garlic Mashed Potatoes • Lemon Basmati Rice •
Baked Potato • Baked Beans

06/19/2026

Dinner Specials
Soup du Jour
Pork & Bean Soup
Cup: $ 9  Bowl: $ 11
Shrimp Cocktail
4 House Blanched Jumbo Shrimp Served with Bistro’s Own Tangy Cocktail Sauce and Fresh Lemon
$ 20
Jalapeno Beef Penne
Sauteed Steak, Peppers, Onions & Mushrooms Tossed in a House Made Red Jalapeno Cream Sauce, Tossed with Penne Noodles and Topped with Pepper Jack Cheese
$ 28
BBQ Ribs
Bistro’s Signature Slow Roasted Ribs Finished on our Oak Burning Grill with Your Choice of Southwest Dry Rub & Jalapeno Dipping Sauce or Basted in JD BBQ, Served with Baked Beans & Sautéed Vegetables
Full Rack$ 40 Half Rack$ 30
Oak Grilled Salmon
Fresh Atlantic Salmon Grilled over Red Oak and Topped with a Spiced Tomato Chutney, Served with Lemon Basmati Rice & Sauteed Vegetables
$37
Special Dessert
Coconut Crème Tart- House Made Coconut Creme Tartlet with Passionfruit Anglaise, Kiwi Mint Sauce and Pineapple Malibu Coulis
$13
Tonight’s Starch Selections
Garlic Mashed Potatoes • Lemon Basmati Rice •
Baked Potato • Baked Beans

06/19/2026

Soup Du Jour
Pork & Bean
Topped with Fresh Chives
Cup: $ 9  Bowl: $ 11

Italian Wrap
Pancetta, Shrimp, Mixed Greens, Banana Peppers, Sun-Dried Tomatoes Onion, Mozzarella Cheese & Herb Vinaigrette with Bacon Ranch Pasta Salad
$20

Jalapeno Beef Gnocchi
Sauteed Beef, Mushrooms, Peppers, Onions & Penne Pasta in a Red Jalapeno Cream Sauce Topped with Pepper Jack Cheese & Pico
Full $26 = Half $16

Extreme Burger
10 oz. Wood Grilled Burger with Pepper Bacon, Pepper Jack Cheese, Fried Egg, Lettuce, Onion, Tomato & Sriracha Aioli Served with Skin-on Fries
$22

06/18/2026

Dinner Specials
Soup du Jour
Roast Garlic, Tomato Soup
Cup: $ 9  Bowl: $ 11
Shrimp Cocktail
4 House Blanched Jumbo Shrimp Served with Bistro’s Own Tangy Cocktail Sauce and Fresh Lemon
$ 20
Lemon Chicken Penne
Sauteed Chicken, Snap Peas, Onions, and Sun-Dried Tomatoes Tossed in a Lemon Caper Cream Sauce with Penne Noodles, Topped with Fresh Grated Parmesan Cheese and Chives
$ 25
Oak Grilled New York
12 oz. Certified Hereford Beef Strip Loin Grilled over Red Oak and Topped with a House Made Bacon Jam, Seved with Garlic Mashed Potatoes & Sautéed Vegetables
$ 45
Oak Grilled Salmon
Fresh Atlantic Salmon Grilled over Red Oak and Topped with a Spiced Tomato Chutney, Served with Mediterranean Cous-Cous & Sauteed Vegetables
$37

Tonight’s Starch Selections
Garlic Mashed Potatoes • Lemon Basmati Rice •
Baked Potato • Mediterranean Cous-Cous

06/18/2026

Soup Du Jour
Tomato & Roasted Garlic
Topped with Fresh Chives
Cup: $ 9  Bowl: $ 11

Club Wrap
Black Forrest Ham, Roast Beef, Bacon Crumbles, Mixed Greens, Red Onion, Roma Tomatoes, Honey Mustard and Cheddar Cheese with Bacon Ranch Pasta Salad
$21

Lemon Caper Chicken Penne
Sauteed Chicken, Mushrooms, Sun-Dried Tomatoes & Caramelized Onions in a Lemon Caper Cream Sauce with Penne Topped with Parmesan & Chives
Full $25 = Half $15

Tomato Pesto Chicken Sandwich
6 oz. Wood Grilled Chicken Breast with Sun-Dried Tomato Pesto, Swiss Cheese, Bacon, Lettuce, Tomato & Onion on a Focaccia with Fries
$20

06/17/2026

Dinner Specials
Soup du Jour
Roast Garlic, Tomato Soup
Cup: $ 9  Bowl: $ 11
Hawaiian Chicken Pizza
Grilled Diced Chicken, Banana Peppers, and Pineapple over hand Stretched Dough with Marinara & Mozzarella, Topped with Pepper Jack and Baked in our Wood Fired Oven
$ 19
Seared Swordfish
6 oz. Fresh Swordfish Wrapped in Pancetta and Pan Seared, Finished in our Oak Burning Oven and Topped with a Lemon Caper Ber Blanc, Served with Lemon Basmati Rice & Sauteed Vegetables
$ 36
Oak Grilled New York
12 oz. Certified Hereford Beef Strip Loin Grilled over Red Oak and Topped with a Mushroom, Wine Sauce, Seved with Garlic Mashed Potatoes & Sautéed Vegetables
$ 45
Oak Grilled Salmon
Fresh Atlantic Salmon Grilled over Red Oak and Topped with a Spiced Tomato Chutney, Served with Spanish Rice & Sauteed Vegetables
$37

Tonight’s Starch Selections
Garlic Mashed Potatoes • Lemon Basmati Rice •
Baked Potato • Spanish Rice

Address

1103 E Front Avenue
Bismarck, ND
58504

Opening Hours

Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm

Telephone

+17012248800

Website

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