10/21/2026
Some dishes just feel like a warm hug, and this is one of them.
Meet our Pasta al Ceppo ai Funghi, a rustic pasta from Rusticchella d’Abruzzo paired with a creamy chanterelle mushroom sauce. Cozy, comforting, and full of the flavors we love most about Italian cooking.
The kind of dish you’ll want to slow down and savor. 🍂