Bentoville.NWA

Bentoville.NWA World-class Japanese cuisine in the heart of Northwest Arkansas

Join Bentoville’s founding team. 🍱✨We’re hosting two job fairs this month and looking for servers, cooks, bartenders, ho...
04/08/2026

Join Bentoville’s founding team. 🍱✨

We’re hosting two job fairs this month and looking for servers, cooks, bartenders, hosts, and more to join Bentoville Food Theater from day one.

📅 April 14th, 11am–1pm @ Brightwater Culinary School
📅 April 18th, 11am–1pm @ 100 NW 2nd St, Suite 100, Patio

Before you show up, submit your application online at the link in our bio.

Ippudo doesn’t just send a menu, they send their people. Yutaroh, Chief Operating Officer in the US, has now cooked for ...
04/08/2026

Ippudo doesn’t just send a menu, they send their people. Yutaroh, Chief Operating Officer in the US, has now cooked for Northwest Arkansas twice. We don’t take that lightly, and we can’t wait to show you what’s coming.

This bowl has been on tables in Fukuoka, New York, Tokyo, and now Bentonville. Ippudo’s classic pork tonkotsu — forty ye...
04/07/2026

This bowl has been on tables in Fukuoka, New York, Tokyo, and now Bentonville. Ippudo’s classic pork tonkotsu — forty years of refinement in a single bowl.

A month ago, we hosted World of Ramen – a sneak peek at something we’re building with Ippudo. Keisuke, the head of R&D i...
04/07/2026

A month ago, we hosted World of Ramen – a sneak peek at something we’re building with Ippudo. Keisuke, the head of R&D in Japan, flew in to cook for you. This is what it looks like when someone spends their entire career perfecting a bowl of ramen.

Tickets are now available for the IPPUDO World of Ramen Sneak Peek. Get yours at the link in our bio. 🍜
02/09/2026

Tickets are now available for the IPPUDO World of Ramen Sneak Peek. Get yours at the link in our bio. 🍜

New Food Concert. Slurping soon. Mark your calendars for Feb 21-22nd and join our mailing list to be the first to get ti...
02/06/2026

New Food Concert. Slurping soon. Mark your calendars for Feb 21-22nd and join our mailing list to be the first to get tickets when they’re available. Link in bio.

The dish many of us wait all year for at Christmas Kaiseki: Kobako — female snow crab 香箱蟹

Delicate, rich, and deeply of...
02/06/2026

The dish many of us wait all year for at Christmas Kaiseki: Kobako — female snow crab 香箱蟹

Delicate, rich, and deeply of winter. Because fishing for female snow crab is tightly regulated and only open roughly from early November through December each year, this is a fleeting indulgence you can only experience in season. 🦀

It was a true pleasure hosting our fourth Christmas Kaiseki with and this past December. Each chef brought their own m...
01/28/2026

It was a true pleasure hosting our fourth Christmas Kaiseki with and this past December. Each chef brought their own mastery to the stage, and we had the chance to share what’s ahead for Bentoville. We’re excited to share more soon.

Christmas Kaiseki is back for its fourth year in a row. Tickets are available now at the link in our bio. 🎁

Join us Dec...
11/12/2025

Christmas Kaiseki is back for its fourth year in a row. Tickets are available now at the link in our bio. 🎁

Join us December 12-14 for an unforgettable dining experience led by Michelin-starred chefs Shinichiro Takagi and Billy Kong.

Join the mailing list at the link in our bio.
10/30/2025

Join the mailing list at the link in our bio.

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Bentonville, AR
72712, 72716

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