Fresco & Fryed

09/22/2026

It’s always time for an F&F bowl🧡

With the comfort of a home cooked meal and the elegance of a restaurant dish, we like to provide the best of both worlds.

Always authentically us, not too far to one side, we’ll always nurture the middle✨

08/29/2026

To know him was to love him! The hero that helped raise our children, run our food truck, crack the wildest jokes, be the best friend you could ever hope to have, and be a father to Chef James his entire life,
The one and only-John Paul Bauer Nash🎆
10/27/1960-8/26/2026

We received the worst news and have closed the truck to navigate this reality and be with family out of state. Please know, we’re sorry for the inconvenience this has caused anyone that needed us. We will back in action Tuesday the 1st.
Thank you for understanding 🤍

08/14/2026

Disappointing News and Great News:

We are sorry to disappoint anyone looking forward to seeing us tomorrow, we are not popping up at the library celebration.

Best news! We will now be serving our Peruvian escabeche ( all week) along with Mojonitas carnitas on Sunday evenings and all day Monday at River’s Place. Proud to be able to give you the opportunity to experience these dishes that helped shape our name.

Again, we are sorry to miss the event and hope to see everyone at River’s Place❤️🌹❤️

08/12/2026

🐠🍤We will be popping up at the formal celebration of the new library this Saturday in Bend! Serving our Peruvian Ceviche and Cohiba bowls from 12-4pm-If you’ve been missing our ceviche, make sure to drop by Saturday the 15th at the new library grand opening festivities 🥳
📍61956 SE Santorini St

The two-day event will feature performances, presentations and activities for all ages, marking a formal celebration for the library which has been operating since mid-May 2026.

08/10/2026

🌮🌮🌮Mondays are for our Cuban carnitas-MOJONITAS🥳

River’s Place features The Insider’s Club for discounted drinks on Mondays🫠

08/01/2026

Our Loco Viva Ensalada is a salad unlike any other- Honey sumac vinaigrette over arugula, pebre, caramelized “Fryed” brussels, mandolin cabbage, pickled shallots, seasonal fruit and toasted coconut. Let us know if you’ve tried this dish!

Also shown is our grilled chicken Barcelona bowl✨

07/28/2026

🚨🚨🚨Mojonitas and a Cadillac

07/27/2026

You can trust Monday’s again!
Mojonitas are back🌮🌮🌮
Sunday evenings and Mondays ONLY River's Place |Taphouse + Food Carts
Fresco & Fryed

05/25/2026

You’re ganna have balance in each bite. Our menu is uniquely designed with our Spanish Latin flair, to touch your soul and make you feel exhilarated with every feast.

Open today from 11-8 ♥️🤍💙

05/24/2026

🗣️It’s about time for Sunday Trivia at River’s Place!!

🎊💰🎉See You at Noon

♥️🤍💙

F&F
11-8

💙🤍♥️