Arethusa al tavolo

Arethusa al tavolo Chef Dan Magill anticipates and welcomes your visit to our vibrant establishment of fine cuisine and refined service. We look forward to serving you.
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In 1999, the property at 556 South Plain Road was revived as the Arethusa Dairy Farm. The Farm is now home to approximately 350 dairy cows, including some Grand Champion show cows. The milk, cream, yogurt, ice cream, butter and cheese from these cows is on showcase at Arethusa al tavolo restaurant. The restaurant prides itself on exclusively using the farm’s dairy products and for procuring only t

he finest products for its daily menu. Arethusa al tavolo opened its doors in June 2013, and has been a celebrated addition to the growing Northwestern Connecticut culinary scene. Located in what was the Village General store, it is situated next to the Arethusa Dairy store, formally the Bantam Firehouse. Al tavolo has become a destination for local diners and visitors who have a fond admiration for the finest Litchfield County has to offer.

Address

828 Bantam Road
Bantam, CT
06750

Opening Hours

Wednesday 5:30pm - 9pm
Thursday 4:30pm - 7:30pm
Friday 4:30pm - 8pm
Saturday 4:30pm - 8pm
Sunday 4:30pm - 7:30pm

Telephone

+18605670043

Website

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