10/01/2026
🍽️ THE WEEKLY FLAVOR 🍽️
🔥Caramel Apple Crumble Cheesecake🔥
🍕 PIZZA OF THE WEEK 🍕
MEXICAN STREET CHORIZO PIZZA
DABESTA PIZZA DOUGH WITH SMOKY CHIPOTLE CREMA SAUCE, TOPPED WITH MOZZARELLA, MONTEREY JACK CHEESE, SEASONED GROUND CHORIZO, CORN, ONIONS, BACON, AND JALAPEÑOS. FINISHED WITH FRESHLY GRATED PARMESAN AND PARSLEY.
🍔 BURGER OF THE WEEK 🍔
STEAKHOUSE LOADED BURGER
SMASH BURGER TOPPED WITH SLICED STEAK, CRISPY BACON, LETTUCE, TOMATO, ONION, AND PEPPER JACK CHEESE, DRIZZLED WITH AU JUS SAUCE.
HOMEMADE CLASSIC SPAGHETTI & MEATBALLS
SPAGHETTI TOSSED IN HOMEMADE TOMATO SAUCE, TOPPED WITH HOMEMADE MEATBALLS AND FRESHLY GRATED PARMESAN CHEESE. FINISHED WITH FRESH BASIL AND SERVED WITH HOMEMADE FOCACCIA BREAD.
TRADITIONAL SHEPHERD’S PIE
SEASONED GROUND BEEF SIMMERED WITH CARROTS, PEAS, ONIONS, AND GARLIC IN A BEEF GRAVY, TOPPED WITH MASHED POTATOES AND BAKED UNTIL GOLDEN BROWN.
BRAISED BEEF SHORT RIB RAVIOLI
TENDER BRAISED BEEF SHORT RIB RAVIOLI SERVED OVER A RICH CABERNET DEMI-GLACE, ACCOMPANIED BY HOMEMADE FOCACCIA BREAD.
HOMEMADE BEEF LASAGNA
LAYERS OF PASTA, SEASONED GROUND BEEF, HOMEMADE MARINARA SAUCE, AND MELTED CHEESE, BAKED UNTIL GOLDEN AND BUBBLING, DRIZZLED WITH MARINARA. SERVED WITH HOMEMADE FOCACCIA BREAD.
🍰 DESSERTS 🍰
LEMON BRÛLÉE
SILKY VANILLA-LEMON CUSTARD TOPPED WITH A CRISP CARAMELIZED SUGAR CRUST AND FRESH BERRIES. BRIGHT, VELVETY, AND PERFECTLY BALANCED.
CARAMEL APPLE CRUMBLE CHEESECAKE
CREAMY CHEESECAKE LAYERED WITH WARM SPICED AUTUMN APPLES, CROWNED WITH A BUTTERY BROWN SUGAR STREUSEL AND FINISHED WITH A RICH CARAMEL DRIZZLE AND WHIPPED CREAM.
📅 Valid: October 1st- October 8th
⏰ Serving From: 11:00am- Close
📍 Find us at: 357 Odlin rd, Bangor, ME