05/29/2026
Then & Now ❤️ and a progress report…
Back in 2017, Dan and Mike were putting together the walk-in cooler for our cider production. At the time, we were just hoping to make great cider and build something special.
Fast forward to today, and Mike is once again helping Dan assemble a walk-in cooler—this time for the prep kitchen at The Other House.
We never dreamed there would be a second walk-in cooler in our future. What started as a small cidery has grown into something bigger than we ever imagined, and we're grateful for every step of the journey. 🍎🍎🍎
The renovation is getting closer to being done. We will keep you posted!