Root Food + Wine

08/28/2026

🌽Huitlacoche aka “Corn Smut” aka “Corn Truffles” aka “Corn Fungus” from Darlene Merz-Smith

It’s that time of year! Any guesses on which dish this will be used for? We would love for you to drop your guess in the comments!
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

08/25/2026

08/23/2026

Compressed Melon
Cucumber, Sunflower, Shiso, Mint, Pepper

This dish is a current option for Course #2 on our menu.

We would love to serve you this upcoming week! Come see us Thursday-Saturday for dinner!

Grab your reservation here! 👇🏼

https://tableagent.com/st-louis/root-food-wine/
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

08/19/2026

SNACKS
Beet Tartar and Pecan Taco, Sweet Corn Polenta with Sweet Corn Salad, Zucchini Bread with Black Garlic

This new menu has been a HUGE hit. We have heard nothing but great feedback from our guests!

We would love to serve you Thursday or Friday! Saturday is our Guest Chef Dinner Experience! Grab your reservation now! 👇🏼

https://tableagent.com/st-louis/root-food-wine/

NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

08/11/2026

Thank you to The Adventurist Magazine for the mention in your article, The Best Restaurants Across Missouri. We appreciate all of the support and mention!

To read the full article, click below 👇🏼
https://www.theadventuristmagazine.com/city-guides/midwest/missouri/the-best-missouri-restaurants
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

08/11/2026

DINNER MENU // *Effective August 13, 2026

Philip Day made some big changes to the menu! What do you notice?

Come try the new menu out this weekend! Grab a reservation now! 👇🏼

https://tableagent.com/st-louis/root-food-wine/
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

08/06/2026

CLOSED Tonight, Thursday, August 6th for dinner due to a private event. We will be open tomorrow evening for regular dinner service!
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

08/01/2026

On this rainy morning, we are still dreaming of this dinner. A few weeks ago Philip Day and his wife, Jamie, had an opportunity to go to Westchester STL | Chesterfield, MO for a date night! The hospitality- the food, drinks, atmosphere and service-was spectacular! Matt Glickert definitely spoiled Chef Philip and Jamie! Thank you Chef Matt for a memorable evening!

Have you tried Westchester STL | Chesterfield, MO? If you haven’t, we highly recommend it! You won’t be disappointed!
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

07/31/2026

Duck
Peaches, Pecans, and Gastrique

This dish is on The Wild side of our current menu. Pure perfection!

Do you like duck? Come try this amazing dish!

Grab your reservation now! 👇🏼

https://tableagent.com/st-louis/root-food-wine/
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)

07/30/2026

Rabbit Galentine
Prosciutto Ham, Melon, Sunflower, Pink Peppercorn

This is a dish on The Wild side of our menu. Where are our rabbit lovers at?

We would love for you to try this dish this weekend! Grab your reservation now!

https://tableagent.com/st-louis/root-food-wine/
NOTE: We appreciate your support of our INDEPENDENTLY and LOCALLY owned, SMALL business!

Reservations are suggested! To make a reservation, go to
💻https://tableagent.com/st-louis/root-food-wine/
📞(636) 228-1006

⏰Hours:
Thursday 5-9 PM (April-December)
Friday 5-9 PM
Saturday 4-9 PM (dinner)