omakasetableatl

omakasetableatl Omakase Table by Leonard Yu is a POP-UP reservations only pre-paid six-seat omakase dining experience inside Silom thai and sushi. Reservations only

Our fish is sourced directly from Toyosu Fish Market in Tokyo to ensure the highest quality sushi possible.

05/05/2026

Join us for the full sequence. 5:30 & 8:30.

Behind every dish, there’s a team making it happen. Take a look behind the scenes as our dedicated staff preps, cleans, ...
04/14/2026

Behind every dish, there’s a team making it happen.

Take a look behind the scenes as our dedicated staff preps, cleans, and ensures every detail is perfect. Their care is the foundation of every guest experience.

04/07/2026

Join us at the sushi bar as Chef Leonard prepares his signature A5 Wagyu Sukiyaki. Each slice, each step, speaks to tradition and mastery.

We source only the finest ingredients—like our A5 Wagyu from Miyazaki. With exceptional marbling and unmatched tendernes...
04/01/2026

We source only the finest ingredients—like our A5 Wagyu from Miyazaki. With exceptional marbling and unmatched tenderness, every bite is a testament to sourcing and sustainability.

The secret is out! Welcome to Omakase Table west mid town! While our sister restaurant, Omakase Table Buckhead will be c...
12/29/2025

The secret is out! Welcome to Omakase Table west mid town! While our sister restaurant, Omakase Table Buckhead will be closed from January 5th-13th 2026. Our first day of service will be January 7th 2026. 14 course omakase at $195/person. We are looking forward to seeing you there! Reservation available on Resy.

Omakase Table Buckhead will be closed from January 5th - 13th 2026. We will be back on January 14th 2026. We are looking...
12/29/2025

Omakase Table Buckhead will be closed from January 5th - 13th 2026. We will be back on January 14th 2026. We are looking forward to seeing you soon! Thank you for all the love and supports in 2025.

Rarity, delicate flavor, and unique preparation - Shiro Amadai, the King of Tilefish. Celebrating the moist, translucent...
09/26/2025

Rarity, delicate flavor, and unique preparation - Shiro Amadai, the King of Tilefish.
Celebrating the moist, translucent flesh of this prized white tilefish. The rumors are true: this fish is as delicious as it is rare.

Focus on the Artistry:“Surrendering to the chef’s vision. An unforgettable culinary journey through seasonal delights at...
09/14/2025

Focus on the Artistry:
“Surrendering to the chef’s vision. An unforgettable culinary journey through seasonal delights at this omakase experience”.

Reservations Available on Resy 📑

Get ready to say “Meow-m-a-gase!” Introducing Chef Jo to lead our cat-themed Omakase restaurant .atl Purrfectly Crafted....
08/23/2025

Get ready to say “Meow-m-a-gase!” Introducing Chef Jo to lead our cat-themed Omakase restaurant .atl
Purrfectly Crafted. Chef Jo, our culinary guide to the intimate world of Neko. Prepare for a delicious journey! 😸
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Where culinary artistry meets cat-tastic charm.

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part ofatl atl

Join us for one evening only as we kick off our first chef collaboration dinner featuring Chef Kazushige Suzuki from 🍾W...
06/25/2025

Join us for one evening only as we kick off our first chef collaboration dinner featuring Chef Kazushige Suzuki from
🍾
What an honor to invite such an amazing chef to collaborate with for a truly unique 20 course omakase experience. Tickets are extremely limited as our 2nd seating has completely sold out. We still have a handful of opportunities at our 5:30pm seating! Grab your seat with the link below!
⬇️
https://resy.com/cities/atlanta-ga/venues/ryokou?date=2025-06-25&seats=2

Our Sister Restaurant atl Modern Kappo style tasting menuLeading by Chef Paul Thursday to Sunday 5.30pm, 6pm, 8pm and 8...
06/07/2025

Our Sister Restaurant atl
Modern Kappo style tasting menu
Leading by Chef Paul
Thursday to Sunday
5.30pm, 6pm, 8pm and 8.30pm

Address

788 West Marietta Street Nw
Atlanta, GA
30318

Opening Hours

Tuesday 6pm - 7:30pm
8pm - 10pm
Wednesday 6pm - 7:30pm
8pm - 10pm
Thursday 6pm - 7:30pm
8pm - 10pm
Friday 6pm - 7:30pm
8pm - 10pm
Saturday 6pm - 7:30pm
8pm - 10pm
Sunday 6pm - 7:30pm
8pm - 10pm

Telephone

+1 347-977-7229

Website

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