Bovino After Dark

Bovino After Dark Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Bovino After Dark, Restaurant, 929 Lee Street SW 1000 - 1070 White Street SW, Atlanta, GA.

Astounding alcohol-free elixirs to end your week:💜 Adenosine AntagonistUbe hyssop latté, matcha mushroom foam. 🍒 Life Sp...
08/21/2026

Astounding alcohol-free elixirs to end your week:

💜 Adenosine Antagonist
Ube hyssop latté, matcha mushroom foam.

🍒 Life Spring
Berry blend, cherry, cinnamon, lemoncello. Frosty & velvety smooth.

🌞 Summer Solstice
Mango, roasting guajillo, cumin, lime.

Power Hour is now extended from noon to 5 p.m.! 🙌 Drop in for your last few hours of work and enjoy an N/A beverage + $1.80 oysters. Just a few seats left for our 6 p.m. seatings! Hit the link in bio to reserve yours.

📍 LEE + WHITE | atl

08/20/2026

You read that right. 5 courses, 15 seats, and only $65. Thursday nights don’t get any better than that.

Book your reservation for a unique tasting experience this week through the link in our bio. Just a few seats left for our 6 p.m. and 8:15 p.m. seatings this evening.

New Intermezzo, starting this week! 🎃A ‘Summerween’ vibe, if you will. Pumpkin pie ice cream, butter pecan, elderberry, ...
08/19/2026

New Intermezzo, starting this week! 🎃

A ‘Summerween’ vibe, if you will. Pumpkin pie ice cream, butter pecan, elderberry, and of course, caviar! A sweet salty treat for the in between. No tricks.

Fortune is on your side if you’re reading this soon enough. 🔮 A rare opportunity has opened up the last few seats for our Thursday night special. $65, 5-courses, unmatched.

📍ATL | westside Lee + White

It's Nathanael's last week, and we are NOT ok. 😭 Though we're grieving, we're also incredibly grateful. We sincerely app...
08/18/2026

It's Nathanael's last week, and we are NOT ok. 😭 Though we're grieving, we're also incredibly grateful. We sincerely appreciate not only your work, but also the spirit you brought to every service.⁠
⁠
A note from Nathanael -⁠
⁠
My time at Bovino After Dark has been as transformative as it was unexpected. Tecate beer is now one of my favorites, and I can shuck oysters with the best of them. Alex Sher greatly expanded my capacity to navigate chaos, and Chef Chris McCord always took the time to explain every little detail. Now, I'm off to school full time at Georgia Institute of Technology to complete my Bachelor's in Business Finance. My dream is to be gainfully employed upon graduation, but if this bio finds you well, then debt/grant management and implementation for public infrastructure projects has a nice ring to it. The team I'm leaving is the best one yet! And I wholeheartedly recommend Bovino After Dark for its incredible cuisine, atmosphere, and staff. Thank you for teaching me words like "confit", "sommelier", "bain-marie" and "BEHIND." I'm forever cooler with my friends at restaurants because of you guys. ⁠
⁠
XOXO Nathanael⁠
⁠
💔 November 2023 - August 2026. Come see him for his last weekend with us, 8/20-8/22!

New Tuna Dish 🐟️We took sushi-grade bluefin tuna “tartare” and added cubed watermelon 🍉 compressed and smoked with lamb ...
08/14/2026

New Tuna Dish 🐟️

We took sushi-grade bluefin tuna “tartare” and added cubed watermelon 🍉 compressed and smoked with lamb fat in Peruvian spices. We mixed this with aguachile pickled in a watermelon brine, and topped it with sweet and spicy aji amarillo Dippin' Dots, herbs, a tom kha kombucha carbonated foam, and lemongrass oil.

Available now! Don't miss out - just a few spots left for the weekend. ⚡️

📍westside | atl

Summer in the South, can’t beat it. 🍅🍉This menu is S T A C K E D with some beautiful fruits & veg + the team whipped u...
08/13/2026

Summer in the South, can’t beat it. 🍅🍉

This menu is S T A C K E D with some beautiful fruits & veg + the team whipped up a new course to start the evening that plays on some of our favorite plates. 😮‍💨

If you’ve never experienced a Chef’s Tasting before, allow us to introduce ourselves. 5-courses, open kitchen, open conversation.

Snag the last few Resy’s we’ve got for the weekend at the link in bio.

📍Lee + White | westside beltline trail

FLASH SPECIAL (because we couldn’t let National Oyster Day pass without doing something special for you 🫶)Tonight only! ...
08/07/2026

FLASH SPECIAL (because we couldn’t let National Oyster Day pass without doing something special for you 🫶)

Tonight only! Make your Resy for our Friday night 6 p.m. or 8:15 p.m. seating ✨ BY 5 P.M. ✨and enjoy a complimentary amuse of 6 classic raw oysters for your party upon arrival.

Limited supply, only good for tonight (8/7) 🦪 see you soon, oysters lovers. 🖤

📍Lee + White | 1000 White St SW

If you’re still on the fence about your weekend plans, consider it handled. New dessert 🫐🍰 + a couple of absolutely STUN...
08/06/2026

If you’re still on the fence about your weekend plans, consider it handled. New dessert 🫐🍰 + a couple of absolutely STUNNING new mocktails are in your future at Bovino. ✨

Check the menu 👉 then scroll on over to our profile to make that Resy and secure your spot.

📍 Lee + White | right in between your fave breweries

08/05/2026

Life is short, order the oysters. 🦪 Here’s all the way you can celebrate at Bovino this week:

🦪 Thursday: 5 courses for $65 means extra 💸 for an oyster course. As we write this, there’s one table left - snag it while you can!

🦪 Fri & Sat Power Hour: STARTING THIS WEEK - Power Hour is running from noon to 5 p.m., still with $1.80 murder points + our baked and raw sets. All served à la carte, if that’s more your jam.

🦪 Fri & Sat Dinner: Reserving your oysters in advance when you book your Resy is a boss move. You’re no newbie - let it be known ✨

In all seriousness, we’re really proud of our oysters and we work with some really cool people to source them responsibly and make sure we’re bringing the best of the best to you. Do yourself a favor, and order the oysters this weekend.
K byeee.

📍atl | westside

One of our favorite days of the year is back!! 🦪Landlocked 10 is a convergence of the finest chefs, pitmasters, bartende...
08/01/2026

One of our favorite days of the year is back!! 🦪

Landlocked 10 is a convergence of the finest chefs, pitmasters, bartenders, shuckers, and oyster farmers from the Southeast and beyond — and the people who love and support them.

Don’t miss out! Come see us October 18th at Legacy Park in Decatur, GA for one of the Southeast’s (and our) most beloved food festivals.

Thanks to Oyster South every ticket goes directly back to supporting Southern oyster farmers and the communities built around clean water and good food. Tickets drop August 5th at oystersouth.com.

Get ‘em quick, they sell out. See you there! 🦪

Address

929 Lee Street SW 1000 - 1070 White Street SW
Atlanta, GA
30310

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