07/18/2024
‼️ Announcement ‼️ Exciting changes at the Chattahoochee Food Works!
We are thrilled to announce that Flora D’Italia () is taking over the Mozza Bella space at the , led by Michelin-starred Chef Steven Ferdinand who has relocated to Atlanta, GA! Chef Steven brings years of rigorous, hands-on culinary experience to Flora D’Italia. He has served as Executive Chef at prominent New York and San Francisco restaurants and has worked alongside high-profile names like Joel Robuchon and Marcus Samuelsson. Chef Steven is the orchestrator behind the menu at Flora D’Italia, bringing an elevated quality of Italian cuisine to the food hall.
* Expect handmade, ingredient-driven dishes, in-house hand crafted pastas, wood fire pizza with 72-hour fermented dough, and an immense focus on quality ingredients.
* Think simply elegant - a taste of Italy in every bite!
CONNECT!📱
* Follow Flora D’Italia on social media to stay updated on their latest offerings, specials and promotions, and more!
- Instagram:
- TikTok:
- Facebook: Flora D’Italia
VISIT!
* Check out ’s amazing menu offerings - just to name a few: Hot Honey pizza, Fritto Misto, Rigatoni with feta, blistered cherry tomatoes, black olives, and herbs, Italian Chopped Salad, and Potato Gnochhi with mushrooms, spinach, and a romano pecorino sauce
* 📍1235 Chattahoochee Ave SW, Suite 130, Atlanta, GA 30318📍
Thank you for your support! 🍕🍝🥗
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