08/05/2026
Hours this week will be Wed., Thurs., Fri. & Sat. 4 pm-8 pm and Sun. 11 am-3pm. Specials this week include:
APPETIZERS LOADED WEDGES OR FUNNEL CAKE FRIES
SOB CB+ FF (HOT SAUCE-ONIONS-BUTTER)
TUNA SUB + FF
BREADED SCALLOPS
CRUNCH BAKED SALMON
STUFFED HADDOCK
BBQ BABYBACK RIBS
SUNDAY SPECIAL: EYE ROAST w/ FILLING