09/18/2026
We are excited to be hosting our first W**e By the Vines dinner experience, inspired by our grapevine-wrapped patio, and welcoming Diletta Malenchini. She’s an eighth-generation winemaker and manager of Malenchini W**e & Olive Oil Estate, her family’s historic 173-acre vineyard and olive grove nestled in Italy’s Tuscan hills.
This is a chance to meet the winemaker herself, learn about her family’s heritage, and taste her wines alongside a five-course dinner featuring traditional Tuscan cuisine prepared by Chef Anthony Cerrato and the Ritrovo kitchen team. Bottles of Malenchini wines will be available for purchase to take home as well.
Join us October 6 from 6 – 8:30pm for this 5-course dinner paired with wines. Reservations available at ritrovoavl.com at $65pp.