The Point Crab House and Grill

The Point Crab House and Grill Www.thepointcrabhouse.com/support
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☀️Pan Seared Scallops☀️Charred sweet corn, smoky country ham, blistered grape tomatoes, scallions, serrano chilies, and ...
06/16/2026

☀️Pan Seared Scallops☀️
Charred sweet corn, smoky country ham, blistered grape tomatoes, scallions, serrano chilies, and fresh thyme. Finished with brown butter and a mustard vinaigrette.

✨ Look who’s back! ✨We’re excited to welcome Gold back to the bar, feeling better than ever! 🎉A valued member of our tea...
06/15/2026

✨ Look who’s back! ✨
We’re excited to welcome Gold back to the bar, feeling better than ever! 🎉
A valued member of our team for 11 years, Gold has been an important part of our journey, and we’re thrilled to have him back doing what he does best.
Be sure to stop by, say hello, and join us in giving Gold a warm welcome back! 🍻💛

☀️🍍 A taste of summer on a plate 🍍☀️Pan-seared Carolina wreckfish over a bed of white rice and sweet peas, a fresh tomat...
06/12/2026

☀️🍍 A taste of summer on a plate 🍍☀️
Pan-seared Carolina wreckfish over a bed of white rice and sweet peas, a fresh tomato slice, and pineapple salsa. Fresh flavors and vibrant colors! 🌊🐟
Simple, seasonal, and made for warm summer days!

Perfectly pan-seared corvina served alongside a mix of arugula, farro, and toasted pine nuts, lightly tossed in a maple-...
06/05/2026

Perfectly pan-seared corvina served alongside a mix of arugula, farro, and toasted pine nuts, lightly tossed in a maple-balsamic vinaigrette. Finished with a bright, refreshing citrus salad.

🍅Tomato Salad! Summer’s favorite is back! 🍅This fan favorite has returned for the season, featuring fresh, vibrant flavo...
06/03/2026

🍅Tomato Salad! Summer’s favorite is back! 🍅
This fan favorite has returned for the season, featuring fresh, vibrant flavors that celebrate the best of summer.

✨Blackened Red Drum ✨served over a bright asparagus salad with red onions, cherry tomatoes, fresh dill, and a citrus vin...
05/29/2026

✨Blackened Red Drum ✨served over a bright asparagus salad with red onions, cherry tomatoes, fresh dill, and a citrus vinaigrette. Topped with herb oil and crispy potato sticks for the perfect finish.

05/26/2026

🦀 Crab season is here at The Point! 🦀
We’re serving up fresh, live Chesapeake Bay crabs sourced daily from local watermen straight from the Wye and Chester Rivers to your table. 🌊
No pre-steamed crabs here. Every crab is cooked LIVE to order for that fresh-from-the-Bay flavor you can taste in every bite.
Round up your crew, grab a cold drink, and get crackin’ at The Point! 🦀🍺

🦐 Shrimp Roll 🦐Jumbo shrimp tossed with celery, scallions, creamy mayo, dill, lemon juice, and chives piled into a butte...
05/25/2026

🦐 Shrimp Roll 🦐
Jumbo shrimp tossed with celery, scallions, creamy mayo, dill, lemon juice, and chives piled into a buttery New England roll with lettuce.

Grilled tuna + white bean salad loaded with red onion, celery, grape tomatoes, mint, parsley, and capers, with warm coun...
05/24/2026

Grilled tuna + white bean salad loaded with red onion, celery, grape tomatoes, mint, parsley, and capers, with warm country bread on the side.

✨Red Snapper✨topped with jumbo lump crab meat, served over creamy risotto with Brussels sprouts and grape tomatoes, all ...
05/22/2026

✨Red Snapper✨topped with jumbo lump crab meat, served over creamy risotto with Brussels sprouts and grape tomatoes, all finished with a rich sherry cream sauce.

🇺🇸 Start your Memorial Day weekend off right!

Address

700 Mill Creek Road
Arnold, MD
21012

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Telephone

+14105445448

Website

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