Picasso Moon

Picasso Moon Picasso Moon is the latest creation from Chef Andy, former owner of Galley 57. We are the perfect date night place!

An intimate dining experience with exceptional food, handcrafted cocktails, and a refined atmosphere.

New menu for the weekend at Picasso Moon! From the ice cold waters of Scotland swims the beautiful Scottish Salmon makin...
09/23/2026

New menu for the weekend at Picasso Moon! From the ice cold waters of Scotland swims the beautiful Scottish Salmon making a long awaited return voyage to Picasso Moon! This time with fall flavors including a velvet sweet potato coulis, ch*****ne poached pear chutney and a brown butter sage couscous.

Elegant black truffles compliment a cavatappi pasta with tender grilled chicken in a luscious parmesan cream sauce, and for dessert, Masala Chai creme brulee and salted carmel Valhrona chocolate mousse finish a flavor packed Fall menu for the weekend.

Make your reservations now at opentable.com and we'll see you soon at Picasso Moon.

Our favorite view is the one from your table!✨(Photos courtesy of our wonderful guests on Google Reviews!)
09/23/2026

Our favorite view is the one from your table!✨

(Photos courtesy of our wonderful guests on Google Reviews!)

We love a static menu as much as the next spot, but letting seasonal ingredients drive the kitchen is way more fun!
09/18/2026

We love a static menu as much as the next spot, but letting seasonal ingredients drive the kitchen is way more fun!

New menu for the weekend at Picasso Moon!  Florida Grouper has the spotlight with a lobster vin blanc resting comfortabl...
09/16/2026

New menu for the weekend at Picasso Moon! Florida Grouper has the spotlight with a lobster vin blanc resting comfortably on a bed of forbidden Japanese black rice, and Picasso's got another date night wrapped in bacon and filled with roasted pistachios and honey citrus chevre. Two new desserts hit the menu this weekend - a creme brulee with Bauchant (honey orange liqueur) and a hazelnut chocolate mousse featuring Valrhona chocolate and a hazelnut creme chantilly. Soup season is upon us and here's a taste of what's in the kettle this weekend: Thai carrot bisque with pistachio chili crisp, a butternut squash bisque and the most requested soup I've ever made - fire roasted bell pepper mango! Make your reservation now and we'll see you soon at Picasso Moon!

Highlighting last week’s Appetizer of the Moment: Oven Bronzed Sea Scallops over mascarpone polenta! 🤌✨
09/16/2026

Highlighting last week’s Appetizer of the Moment: Oven Bronzed Sea Scallops over mascarpone polenta! 🤌✨

Saved you a seat! 🥂
09/11/2026

Saved you a seat! 🥂

From the first shake to the final slice, every cocktail at Picasso Moon is crafted with absolute precision!
09/10/2026

From the first shake to the final slice, every cocktail at Picasso Moon is crafted with absolute precision!

New menu for the weekend at Picasso Moon!  It's been a while since I featured scallops on the menu, and these will not d...
09/09/2026

New menu for the weekend at Picasso Moon! It's been a while since I featured scallops on the menu, and these will not disappoint! There are big scallops, even bigger scallops and then there are these beauties - U10 dry pack scallops, meaning under 10 per pound. They can be enjoyed for dinner with a lemon beurre blanc over mascarpone polenta, or used as a flotation device if needed. Sea Bass is back with a Thai curry sauce over forbidden black rice and save room for the debut of a brand new dessert creation - Saint Germaine mousse! An exotic botanical liqueur with the essence of elderflower, a kiss of hibiscus, and finished with a coconut citrus creme chantilly. Make your reservation now at opentable.com and we'll see you soon at Picasso Moon!

Happy Friday! Consider this your sign to grab a table and a board! 🧀🍷
09/04/2026

Happy Friday! Consider this your sign to grab a table and a board! 🧀🍷

Elevate your next event with Picasso Moon. From intimate gatherings to full-scale celebrations, we bring our kitchen to ...
09/03/2026

Elevate your next event with Picasso Moon. From intimate gatherings to full-scale celebrations, we bring our kitchen to you with custom menus and full-service catering. Reach out today to start planning your event!

Address

1235 S. Webster Avenue
Allouez, WI
54301

Opening Hours

Thursday 4:30pm - 8pm
Friday 4:30pm - 8pm
Saturday 4:30pm - 8pm

Telephone

+19203931980

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