Stracci Pizza

Stracci Pizza Roman-style pizza restaurant by Chef Thomas Cardarelli that started as a 20-foot trailer.

ANNOUNCING THIS WEEK'S SPECIAL PIE | THE FIG & PROSCIUTTOOur popular seasonal pie amps up the fig flavor with a combinat...
08/18/2026

ANNOUNCING THIS WEEK'S SPECIAL PIE | THE FIG & PROSCIUTTO

Our popular seasonal pie amps up the fig flavor with a combination of fresh Black Mission figs and housemade fig jam. The sweet figs and rich prosciutto are balanced by peppery arugula on top.

Only available Tuesday through Thursday!

The Fig & Prosciutto 2.0 | Black Mission figs, American heritage breed prosciutto, stracciatella, 24-month Parmigiano Reggiano, arugula.

Announcing This Week's Special Pie | The Summer SquashThin slices of zucchini, pattypan, and yellow squash are layered o...
08/04/2026

Announcing This Week's Special Pie | The Summer Squash

Thin slices of zucchini, pattypan, and yellow squash are layered on top of pomodoro, then paired with rich and tangy Primo Sale and Pecorino Romano sheep's milk cheeses.

Chef Thomas Cardarelli finishes the pie with a fragrant blend of fresh oregano, basil, mint, cracked black pepper, garlic, and bright lemon zest. The end result is a fresh and flavorful summer pie that you won't want to miss!

Only available Tuesday through Thursday.

The Summer Squash | shaved summer squash, pomodoro, Primo Sale, Pecorino Romano, fresh herbs.

ANNOUNCING THIS WEEK'S SPECIAL 'ZA | THE CORN CARBONARA 🌽🍕👍Fresh corn brings a delightful sweetness to this rich pie, ba...
07/21/2026

ANNOUNCING THIS WEEK'S SPECIAL 'ZA | THE CORN CARBONARA 🌽🍕👍

Fresh corn brings a delightful sweetness to this rich pie, balanced by crispy guanciale and sharp Pecorino Romano. Our signature stracciatella amps up the creaminess factor, while a drizzle of golden egg yolk ties it all together in true carbonara style.

Plus, The Peach-Za is back for one more week! Swing by this Tuesday through Thursday for a delightful summer meal.

The Corn Carbonara | Sweet corn, spring onion, guanciale, Pecorino Romano, stracciatella, egg yolk.

Beat the heat with our newest seasonal special! 🍈 ☀️ Sweet, juicy Sugar Kiss Melon is the star of this refreshing dish. ...
07/16/2026

Beat the heat with our newest seasonal special! 🍈 ☀️ Sweet, juicy Sugar Kiss Melon is the star of this refreshing dish. Chef Thomas Cardarelli pairs it with smoked almonds, creamy goat cheese, and fresh herbs for a simple salad that lets every flavor shine.

The Peach-Za returns for this week's special!Sweet, salty, creamy, a little heat. Not sure about peaches on a pizza pie?...
07/08/2026

The Peach-Za returns for this week's special!

Sweet, salty, creamy, a little heat. Not sure about peaches on a pizza pie? One bite, and you’ll understand why it's one of our most loved and most asked-about specials.

Only available Tuesday through Thursday!

The Peach-Za | Roasted peaches, speck, fresno chili, stracciatella, and honey.

THIS WEEK'S SPECIAL 'ZA | THE CHERRY & SMOKED DUCKThis week's special pie takes inspiration from classic flavor combinat...
06/09/2026

THIS WEEK'S SPECIAL 'ZA | THE CHERRY & SMOKED DUCK

This week's special pie takes inspiration from classic flavor combinations, showcasing seasonal ingredients such as sweet cherries and mild garlic scapes alongside smoked duck breast.

Only available Tuesday through Thursday!

The Cherry & Smoked Duck | fresh cherries, smoked duck breast, stracciatella, garlic scapes, rosemary, balsamico.

NEW STARTER SPECIAL! Jimmy Nardello peppers are a wonderful sweet market variety in season right now. They have a mild a...
06/04/2026

NEW STARTER SPECIAL! Jimmy Nardello peppers are a wonderful sweet market variety in season right now. They have a mild and fruity flavor that we love.

Chef roasts them, then finishes them with a warm ’nduja vinaigrette and smoked provolone, allowing their natural flavor to shine.

ANNOUNCING THIS WEEK'S SPECIAL 'ZA | THE WILD MUSHROOM GRICIAGricia, one of the lesser-known Roman “Big Four” pasta dish...
05/27/2026

ANNOUNCING THIS WEEK'S SPECIAL 'ZA | THE WILD MUSHROOM GRICIA

Gricia, one of the lesser-known Roman “Big Four” pasta dishes, is made with guanciale, pecorino romano, and black pepper.

We’re giving the classic a springtime twist with the addition of wild mushrooms, including morels and oyster mushrooms, for a rich, earthy flavor.

Only available Tuesday through Thursday!

The Wild Mushroom Gricia | morels, oyster mushrooms, guanciale, black pepper, pecorino.

Beat the heat with Stracci Spritzfest, starting tonight, Tuesday, 5/19, through Thursday, 5/21!This year's lineup includ...
05/19/2026

Beat the heat with Stracci Spritzfest, starting tonight, Tuesday, 5/19, through Thursday, 5/21!

This year's lineup includes guest and staff favorites as well as new seasonal spritzes to add to the mix. Choose one or bring some friends and try them all. Make sure to let us know which one you like best!

THE LINEUP:
Specialty | The Hugo Spritz
Specialty | The Italicus Spritz
Specialty | The Ramazzotti Rosato Spritz 
Specialty | The Strawberry Cappelletti Spritz 
Specialty | The Lambrusco Spritz
Classic | The Aperol Spritz
Non-Alcoholic | The Elderflower Spritz-ish

No tickets or reservations are required. Swing by this Tuesday through Thursday from 5 to 9 PM!

STRACCI SPRITZFEST IS BACK!   is Thursday, May 21, and we're celebrating with our annual Spritzfest from Tuesday, May 19...
05/16/2026

STRACCI SPRITZFEST IS BACK!

is Thursday, May 21, and we're celebrating with our annual Spritzfest from Tuesday, May 19, through Thursday, May 21.

Join us and raise a glass to the official start of spritz season and the unofficial start of summer! We'll have a lineup of specialty spritzes featuring some of our favorite aperitivi. Plus, tasty snacks and small bites perfect for aperitivo hour.

THE LINEUP:
☀️ The Hugo Spritz
☀️ The Italicus Spritz
☀️ The Ramazzotti Rosato Spritz
☀️ The Strawberry Cappelletti Spritz
☀️ The Lambrusco Spritz
☀️ The Aperol Spritz
☀️ Non-Alcoholic | The Elderflower Spritz-ish

Get Memorial Day weekend started early with Stracci Spritzfest!

STRACCI SPRITZFEST | MAY 19 - 21 | 5 - 9 PM

Address

106 Hume Avenue
Alexandria, VA
22301

Opening Hours

Tuesday 5pm - 8:30pm
Wednesday 5pm - 8:30pm
Thursday 5pm - 8:30pm
Friday 5pm - 9pm
Saturday 5pm - 9pm

Telephone

+15712135349

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