M'tucci's Bar Roma

10/01/2026

October is here, and so are our newest specials. 🍂 Starting today, say hello to what's new on the menu:
🍲 Cioppino — green-lip mussels, clams, shrimp, and cod in a white w**e tomato brodo, served with toasted baguette and Jason's Farms garlic scape butter.
🍸 The Scenic Route — Cantera Negra Blanco Tequila, lime, simple syrup, Liquid Alchemist tamarind, and Ogaz red chile, with a half salt rim and a fresh lime wheel.
🍫 Burque Brownie — dark chocolate brownie with red chile ganache, toasted piñon, and caramel marshmallow, served with dulce de leche semifreddo.
New dish, new drink, new dessert — come taste October at M'tucci's. 🍂

09/30/2026

Tonight's Prix Fixe: Herbed Mushroom Bruschetta to start, Chicken Cannelloni with roasted red pepper cream sauce next, and Chef Brianna's Gelato Sandwich to finish — each course paired with w**e. 🍷

$30 per person, tonight only at M'tucci's Italian.

09/29/2026

Go behind the scenes at the Pastry Palace. 🍰

Chef Brianna and her team work every day to create the desserts on our menu and in our catering. Swipe to see the process.

09/24/2026

This M'tucci's Minute is all about our Handcrafted Natural Sodas! 🍓

Hear from our VP, Austin, about what makes them different — crafted in-house, real ingredients, no shortcuts. Watch it here, then come try one for yourself!

09/23/2026

Tonight's Prix Fixe: Green Chile Beemster Arancini to start, Seared Wagyu Beef with mushroom duxelles and Dijon au jus next, and Chef Brianna's Raspberry Entremet to finish — each course paired with w**e. 🍷

$30 per person, tonight only at M'tucci's Italian.

09/20/2026

09/19/2026

Some things never go out of style. 🍷 Come see us at M'tucci's — the sign's on, the drinks are cold, and there's a seat waiting for you.

09/18/2026

Happy hour at M'tucci's 25 just got a refresh. 🍸

New on the menu: Pigs in a Blanket — Wagyu beef hot dog wrapped in house puff pastry with pineapple rosemary shrub and Teddy Roe's herbed b**r cheese. Bacon Wrapped Jalapeño — stuffed with cream cheese, house sausage, and house bacon, finished with a wh***ey barrel aged blackberry shrub. And Girl Dinner — half Caesar, half truffle fries, and your choice of a Tito's Vodka or Bombay Sapphire Gin Martini, because sometimes that's exactly what you need.

Monday–Friday, 3–6pm. Come see what's new.

09/17/2026

Tonight, the patio at M'tucci's Bar Roma turns into a wh***ey lover's dream. 🥃 Wh***ey & Wagyu Pairing Dinner starts at 6:30pm.

Last chance to reserve:
https://www.opentable.com/booking/experiences-availability?rid=1240894&experienceId=788371&shareReferrer=web

09/16/2026

Tonight's Prix Fixe: Roasted Grape Flatbread with whipped ricotta and prosciutto to start, Crispy Confit Chicken Thighs with cannellini beans and orange gremolata next, and Chef Brianna's Cannoli Cake to finish — each course paired with w**e. 🍷 $30 per person, tonight only at M'tucci's Italian.