Subculture Vegan Deli & Provisions

Subculture Vegan Deli & Provisions Scratch vegan kitchen serving reinvented classics in the heart of the Lark Street business district.

Poutine Wings on special this week! Our house made seitan wings tossed in savory herb gravy with mozz curds over fries. ...
10/06/2026

Poutine Wings on special this week! Our house made seitan wings tossed in savory herb gravy with mozz curds over fries. We’re also switching to shoestring fries! Why? Because they rule. Open Wednesday-Saturday 11-8, Sunday 11-4 💚

We’ll be back at The Nightmare Market on the 17th from 5-9 slinging a spooky ass menu. This is our favorite local event ...
10/05/2026

We’ll be back at The Nightmare Market on the 17th from 5-9 slinging a spooky ass menu. This is our favorite local event and we’re super excited to be a part of it. Music, food, LOTS of vendors, sick vibes all around. If you’ve never been, don’t sleep on this!!! Swipe to check out the map and see where to find us. **flyer was not made using AI**

Happy October to those who celebrate 🎃. Take and bake Chick’n Pot Pies are back in the freezer case!!! We’re going to tr...
10/01/2026

Happy October to those who celebrate 🎃. Take and bake Chick’n Pot Pies are back in the freezer case!!! We’re going to try and keep these babies around all fall/winter as long as we can keep up. Fully stocked on Buff Dip this week as well 🫡

Birria Cheesesteak is back this week 🔥this is definitely one of my all time favorites. House made carne asada style seit...
09/29/2026

Birria Cheesesteak is back this week 🔥this is definitely one of my all time favorites. House made carne asada style seitan with grilled poblanos, house made mozzarella, onion and cilantro served with a side of guajillo tomato consommé for dippin’. 🚨 also, apple c***r donuts will be back this week as well…possibly all season since they went pretty quick last week. We’re still have some menu upgrades coming soon, just waiting on some work to get done in the kitchen 💚

Apple C***r Donuts going in the bakery case!! Classic cinnamon sugar and maple frosted, while supplies last. Also just m...
09/26/2026

Apple C***r Donuts going in the bakery case!! Classic cinnamon sugar and maple frosted, while supplies last. Also just made a fresh batch of cheese and guava pastries, chocolate chip cookies and cannoli on deck as usual. Running a little low on the mushroom piccata special so get it while you can!

BUFFALO CHICKEN DIP IS BACK. We’ve been getting a ton of requests for it lately, so I revamped the recipe and made it cr...
09/24/2026

BUFFALO CHICKEN DIP IS BACK. We’ve been getting a ton of requests for it lately, so I revamped the recipe and made it creamier than ever. Still gluten free. Go Bills!

It’s officially fall! My favorite season for food and just all around living. I’ve been wanting to lean into doing more ...
09/22/2026

It’s officially fall! My favorite season for food and just all around living. I’ve been wanting to lean into doing more plates and this is the time to do it. This week we have a Mushroom Piccata - crispy corn flour breaded oyster mushrooms over mashed potatoes with sautéed kale, white beans and fried capers with lemon butter sauce. ***all of the ingredients are gluten free, but the mushrooms are in a shared fryer with items that contain gluten, so use your discretion. Best enjoyed in house but this will also be available for take out and delivery via Grubhub

Restocked on Mah Wah x Lily's Vegan Pantry frozen goods!! Since they’re the best, they gifted us a case of their new she...
09/16/2026

Restocked on Mah Wah x Lily's Vegan Pantry frozen goods!! Since they’re the best, they gifted us a case of their new shelf stable General Tso’s Chicken, so for a limited time we are giving them away for FREE with every Lilys Vegan Pantry item purchase. 🤝

Turkey Bacon Melt on special this week! House made sliced turkey roast and crispy seitan bacon, smoked provolone, tomato...
09/15/2026

Turkey Bacon Melt on special this week! House made sliced turkey roast and crispy seitan bacon, smoked provolone, tomato and dijonaise on grilled Rock Hill Bakehouse farm bread

In the coming weeks we’ll be rolling out some really fun menu upgrades, as we are constantly trying to put out the best ...
09/08/2026

In the coming weeks we’ll be rolling out some really fun menu upgrades, as we are constantly trying to put out the best food we possible can. First up, we’re revamping our Chopped Cheese. It now comes with a house ground/beyond mixture cooked in sazón and adobo, loaded with melted cheddar, lettuce, tomato, onion, pickles and mayo on a Prinzo’s roll. I’d put this up against any non vegan chopped cheese any day 💯

If there’s anything you’d like to see on the menu, drop a comment below.

Address

227 Lark Street
Albany, NY
12210

Opening Hours

Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 8pm
Saturday 11am - 8pm
Sunday 11am - 4pm

Telephone

+15185995306

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