07/24/2026
Received a call from Uber, the man told me my customers want them to deliver my food and they have 100 drivers in the 49220 area. (Addison)
I said "REALLY?" Wow that's amazing since its hard for me to find employees.
How much do you pay them? Can't tell me that. How much do you mark up food? +30%
So I'm asking my great customers out there, how many want Uber to deliver their food from their 100 drivers waiting in the area vs my crew? I know on the weekends you have to wait longer, but its fresh out of the oven at the lowest price I can give you. I have no overhead, no franchise fees and my goal has always been to serve you with the best possible food.