Grain Theory

Grain Theory We are a brewpub (& event space) in Downtown Abilene, focusing on quality beer, wine, food, & coffee
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Off work on a Monday? Sounds like the perfect time to have a b**r 🍻
09/06/2026

Off work on a Monday? Sounds like the perfect time to have a b**r 🍻

🌡️The triple digits have met their match. Real tea, real lemon, and a real little kick. 🍋:This one is bright and lemon-f...
09/05/2026

🌡️The triple digits have met their match. Real tea, real lemon, and a real little kick. 🍋
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This one is bright and lemon-forward with a genuine tea character behind it, made with real tea and poured over ice.
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You might remember the lighter tea tonic we made for our fourth anniversary (GraviTea). This time we pushed the tea character all the way to full strength and leaned hard into the lemon to balance it out.
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What you get is crisp, light, and refreshing, firmly on the unsweet side of the tea aisle. Just a clean, citrusy pour built for a hot West Texas afternoon. Come enjoy one on the balcony with these cool 90° temps incoming! 🥶
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Consider it the grown-up version of the one your grandma kept in the fridge. Minus the two cups of sugar. 👵🏼🍻

🇮🇹Creativity is flowing all around the kitchen and our crew is stepping up to bat on Tuesdays now that Chef Rob has move...
09/01/2026

🇮🇹Creativity is flowing all around the kitchen and our crew is stepping up to bat on Tuesdays now that Chef Rob has moved on. 🥖Owen’s last sandwich hit a home run so we’re throwing some more cold cuts your way, Italian style
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This week’s special is a classic cold cut sandwich with Genoa, Capicola Salami and sliced Manchengo cheese on a French style roll. Dressed with a mild giardeniera and dukes mayo & served with our seasoned fries and GT sauce for dipping!

Congrats SteveTrudy Boley for correctly guessing DOLCITA as the hops we use in our flagship Hazy IPA b**r aka Scorpion G...
08/31/2026

Congrats SteveTrudy Boley for correctly guessing DOLCITA as the hops we use in our flagship Hazy IPA b**r aka Scorpion Glow🦂! We started incorporating Dolcita (experimental name was HBC 1019) in the b**r as soon as we could get our hands on 1019 several years ago…well before it became widely available commercially and had an official name, and we’re still going strong. Come grab one and 🔦
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SteveTrudy, stop by the brewery anytime and show this post to claim your GT swag bag prize!

Grief goes down a little easier with the right b**r in your hand.Black Tears is a pale, dry IPA loaded with real blackbe...
08/29/2026

Grief goes down a little easier with the right b**r in your hand.
Black Tears is a pale, dry IPA loaded with real blackberries.
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Bright and crisp underneath with gentle white w**e and citrus notes, then the blackberry rolls in ripe and tart over the top, staining the whole thing a deep, gorgeous purple. Elegant and easy, with a finish so dry it practically sparkles.
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Fitting for the occasion, since we’ve got plenty to mourn at the End of Summer Party. This one’s worth mourning too: there isn’t much of it. Black Tears is an extremely limited release just for the party, and we expect it to RIP well before we close out the night.
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We’ll be tapping it Saturday at 1:00 PM, right at the tail end of brunch. So wear your black, pour one out, and come raise a Black Tears with us. This one might just be worth crying over. 🥹 🍻

🎉Join us inside the brewery this Saturday for our End of Summer Party from 9am - 10pm and enjoy fun activities all day l...
08/27/2026

🎉Join us inside the brewery this Saturday for our End of Summer Party from 9am - 10pm and enjoy fun activities all day long! 🍳Brunch kicks off at 11am and we’ll be having Two Girls and a Brush putting on a fun kids craft station for us so bring out the whole family for some free Music Bingo and let the creative energy flow 🎨

❓UPCOMING TRIVIA THEMES AND ALL THE INFO YOU NEED TO KNOW BEFORE YOU GO ⬇️⚰️Saturday August 29th @ 7:00pm: Funeral Trivi...
08/26/2026

❓UPCOMING TRIVIA THEMES AND ALL THE INFO YOU NEED TO KNOW BEFORE YOU GO ⬇️

⚰️Saturday August 29th @ 7:00pm: Funeral Trivia
-Ages 12+
-Trophy for winning team
-Free to play
-Join us for a one off of our Tuesday Trivia on a *SATURDAY* as we question all things afterlife for our End of Summer Party

🦸‍♂️Tuesday September 1st: Superhero Trivia
-Dress Up Contest
- Trophy for winning team
- All ages

🎉Tuesday September 8th: Disney Trivia
- 🎟️ TICKETS REQUIRED
- Dress Up Contest
- Trophy for winning team
- Ages 18+

🐺Tuesday September 15th: Coyote’s Picks
-free to play
-all ages

⏰The time has come… Chef Rob’s last ever Tuesday special before he departs the brewery on the next part of his career jo...
08/24/2026

⏰The time has come… Chef Rob’s last ever Tuesday special before he departs the brewery on the next part of his career journey. 🍽️Join us THIS Saturday at our End of Summer Party all day inside the brewery as we give him a proper send off!
(And stay tuned next week to see a new face in the kitchen👀)
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Sausage Loaded Fries🍟
Apple and gouda smoked sausage served on top of seasoned fries loaded with creamy buffalo and apple c***r braised fennel and cabbage.

Brand new shirts dropping this Saturday ONLY at our End of Summer Party, and we have a limited edition supply. Grab your...
08/23/2026

Brand new shirts dropping this Saturday ONLY at our End of Summer Party, and we have a limited edition supply. Grab yours before they’re gone. (P.S. we support local artists here, thanks Broc Baird for one of the sickest designs we’ve ever had!)

📲YOUR MOM CALLED! She wants you to invite her for a b**r on the patio 🍻 Check out our new b**rs this week ⬇️🥨OKTOBERFEST...
08/21/2026

📲YOUR MOM CALLED! She wants you to invite her for a b**r on the patio 🍻 Check out our new b**rs this week ⬇️

🥨OKTOBERFEST
Summer is ever so slowly creeping to a close and that tiny fraction of time in the evening when it isn’t 105 outside is getting bigger. Must be time to bring Oktoberfest b**r out 👀

🍺What it is: A traditional German Oktoberfest l***r. Rich, bready, and malty with a clean, crisp finish. No gimmicks, just a classic done right.

The More You Know 💫: Märzen means “March” in German. Before refrigeration, brewers made this b**r in March and l***red it in cool caves through the summer, then tapped it in the fall once the barrels were needed again. That autumn tradition became the official b**r of Oktoberfest.

🌾ELANI WHEAT
Happy Friday we decided to drop a fresh hoppy wheat to kick off the weekend! We dry hopped this American Wheat with a new American hop that was discovered just growing in the wild in Idaho - Elani (YQH-1320).

By adding the hops prior to fermentation we unlocked some really cool stone fruit flavors. This one drinks like a hazy with amazing flavor. Come grab one while it’s fresh!

Cheers 🍻

Address

202 Pine Street (Ste 201)
Abilene, TX
79601

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