Eco-Cha Teas

Eco-Cha Teas Eco-Cha Teas brings you small batches of specialty tea from Taiwan. All of our teas come from family run farms with rich tea making traditions.

Eco-Cha brings you small batches of handmade tea from Taiwan. All of our teas come family run farms with rich tea making traditions. We choose our teas based on the quality of each batch of leaves we procure, and the methods employed the farmers who produce them. Eco-Cha was born out of a passion for tea in which life-long friendships, careers, and cross-cultural exchanges have grown and flourishe

d. We now aim to share this deeply rooted connection to Taiwan Tea by offering you a direct window into this complex and colorful world.

Images Ta Shan (Tower Mountain) in the Alishan region that we’ve snapped over the years from the road. It’s the holy la...
07/06/2026

Images Ta Shan (Tower Mountain) in the Alishan region that we’ve snapped over the years from the road. It’s the holy land of the indigenous Tsou tribe who reside in this area.

06/06/2026

New arrival of Alishan High Mountain Oolong Spring Tea. We knew we liked it when we sourced it over a month ago. But now we’re brewing it at home and seriously digging it! In the end, that’s where it’s at — when you purchase a tea that feels right in the factory( or store), but then you brew it repeatedly at home and get the solid YES.
🙏🏼🙌🏽🙂🍃❤️

05/06/2026

Don’t be fooled by the idea that whole leaf tea is cumbersome and time consuming. Brewing up a pitcher of tea to enjoy through the day is a legit and hassle-free way stay away from teabag tragedy.

02/06/2026

A humble tribute to the most rugged and remote mountain route on the island of Taiwan. It provides the shortest and fastest access to the Lishan tea growing region from the south. Most of the tea craftsmen, bosses, and merchants traverse this route to get to Lishan on a seasonal basis. Almost no one in the industry lives up there. So it’s quite the commute! Everyone stays in the area for the duration of the seasonal harvest, typically lasting a couple weeks. mountain tea

29/05/2026

Office Brew allows you to make a pitcher of tea in a way that maintains optimal flavor and efficiency. Here we used 21g of tea leaves in approximately 750mL of boiling water for 5 minutes and brewed it twice. Great results!

Office Brew Tea. It’s a thing. Stay tuned.
28/05/2026

Office Brew Tea. It’s a thing. Stay tuned.

28/05/2026

Oolong Tea making is complex and involves extensive manipulation of the freshly picked tea leaves in order to produce the desired result. Solar withering is the first step of this long process of withering, oxidation, fixing, rolling and drying. Oolong is by definition a category of tea that encompasses a wide spectrum (primarily of oxidation) that ranges between Green Tea and Black Tea.

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Chushan

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