Sa-Nga Koh Samui

โทร เส้นทาง เว็บไซต์ ติดต่อ ธุรกิจของเรา

Sa-Nga Koh Samui Redefined Thai Cuisine. Thai culinary heritage is elevated with modern artistry, where timeless flavours are reimagined through innovative techniques.

Redefines Thai cuisine by blending timeless flavours with contemporary culinary artistry, offering a sophisticated journey through iconic Thai tastes, reimagined in a fresh and elevated way. The result is a refined dining journey that honours Thailand’s rich cultural heritage while presenting it in a fresh, sophisticated way.

31/08/2026

A memorable evening of Thai flavours at Sa-Nga.

For one special night, Sa-Nga and Supattra Thai Dining came together for an intimate seven-course journey celebrating the richness and heritage of Thai cuisine.

Our heartfelt thanks to the supattrathaidining team and everyone who joined us around the table.



Khao Lam Inspired by the traditional dessert slowly cooked inside bamboo over charcoal, our Khao Lam honours its heritag...
28/08/2026

Khao Lam

Inspired by the traditional dessert slowly cooked inside bamboo over charcoal, our Khao Lam honours its heritage while introducing a contemporary presentation. Our reinterpretation includes black sticky rice, Job's tears and roasted young coconut which toasted in a young coconut shell and finished with coconut sorbet to create a refined interpretation of the nostalgic Thai dessert, Khao Lam.

Pla Hima Neung See IewSimple ingredients, exceptional balance.Our steamed snowfish is inspired by the classic Thai prepa...
26/08/2026

Pla Hima Neung See Iew
Simple ingredients, exceptional balance.

Our steamed snowfish is inspired by the classic Thai preparation, gently complemented by fragrant soy, ginger and young leeks to create a beautifully comforting dish that celebrates the purity of every ingredient.

Goong Chom JanRaw blue prawn - spicy granita - mulberry - crispy garlicFresh local blue prawns are delicately dressed be...
24/08/2026

Goong Chom Jan
Raw blue prawn - spicy granita - mulberry - crispy garlic

Fresh local blue prawns are delicately dressed before being paired with two distinctive granitas—one bright herbaceous sour and spicy, the other inspired by northern Thai mulberries.

A modern interpretation that celebrates both tradition and innovation.

Tom Yum is one of Thailand's most celebrated dishes.Our interpretation preserves its vibrant balance of chilli, lime, ga...
21/08/2026

Tom Yum is one of Thailand's most celebrated dishes.

Our interpretation preserves its vibrant balance of chilli, lime, galangal and lemongrass while refining the experience through contemporary technique double boiling locally sourced seafood with fresh herbs, then pressure filtering it through the glass syphon to create a beautifully clear broth that allows every flavour to shine.

For one night only, Sa-Nga welcomes renowned Supattra Thai Dining for an exclusive culinary collaboration, bringing toge...
18/08/2026

For one night only, Sa-Nga welcomes renowned Supattra Thai Dining for an exclusive culinary collaboration, bringing together seven thoughtfully curated courses celebrating the richness, heritage and regional diversity of Thai cuisine.

With just 18 seats available, this intimate dining experience brings together two distinctive culinary perspectives, united by exceptional ingredients, refined craftsmanship and a shared passion for authentic Thai flavours.

📍 Sa-Nga, Centara Reserve Samui
📅 Sunday, 30 August 2026
🕡 18:30 hrs.

𝐒𝐞𝐯𝐞𝐧-𝐜𝐨𝐮𝐫𝐬𝐞 𝐦𝐞𝐧𝐮: 𝐓𝐇𝐁 𝟐,𝟏𝟎𝟎++ 𝐩𝐞𝐫 𝐩𝐞𝐫𝐬𝐨𝐧
Optional w**e or juice pairing available.

Advance reservations are essential.
𝐁𝐨𝐨𝐤 𝐧𝐨𝐰: centarahotelsresorts.com/centarareserve/crs/sa-nga
Tel: +66 (0)77 230 500
Email: [email protected]


Our Gaeng Ped Phed celebrates the warmth and richness of traditional Thai duck curry, combining a fragrant curry paste o...
17/08/2026

Our Gaeng Ped Phed celebrates the warmth and richness of traditional Thai duck curry, combining a fragrant curry paste of dried red chilli, galangal, lemongrass, shallots, and garlic, while being simmered in rich coconut milk and tender duck breast. Fresh fruits and ripe tomatoes are slowly simmered into the curry, allowing their natural sweetness to gently balance its aromatic spice. Served with organic jasmine rice, the dish remains true to its heritage while embracing contemporary presentation

Samui Ways Flavours - Surat Thani Oysters at Sa-NgaEvery oyster served at Sa-Nga begins with exceptional sourcing.Select...
07/08/2026

Samui Ways Flavours - Surat Thani Oysters at Sa-Nga

Every oyster served at Sa-Nga begins with exceptional sourcing.

Selected from Surat Thani for their quality and size, each set is accompanied by three distinctive Thai garnishes that showcase the remarkable diversity of Thai flavours.

Yum Mamuang Nam Prik Goong Siap – Green mango salad with spicy dried shrimp crumble
Yum Som Oh Tabtim Siam Prik Pao – Pink Thai pomelo salad with roasted mild chili jam
Nam Jim Talay Chae Keng Lae Sriracha – Sour and spicy seafood sauce granita and sriracha

The price is THB 660++ for the set of 3 pcs

Available exclusively when the finest oysters are in season.

📍Sa-Nga

Explore more: https://www.centarahotelsresorts.com/centarare.../crs/sa-nga

Tel: +66 (0)77 230 500
Email: [email protected]

ที่อยู่

Centara Reserve Samui
Ban Ao Bang Rak

เวลาทำการ

อังคาร 18:00 - 22:30
พุธ 18:00 - 22:30
พฤหัสบดี 18:00 - 22:30
ศุกร์ 18:00 - 22:30
เสาร์ 18:00 - 22:30
อาทิตย์ 18:00 - 22:30

เบอร์โทรศัพท์

+6677230500

เว็บไซต์

แจ้งเตือน

เป็นคนแรกที่รู้ข่าว: เราจะส่งอีเมลแจ้งเมื่อ Sa-Nga Koh Samui โพสต์ข่าวสารและโปรโมชั่น อีเมลของคุณจะไม่ถูกนำไปใช้เพื่อวัตถุประสงค์อื่น และคุณสามารถยกเลิกการรับข่าวสารได้ทุกเมื่อ

ติดต่อ ธุรกิจของเรา

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