Svalbard Brenneri

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Coffee roasting place in the northern most town in the world. We aim to provide good specialty coffee

15/08/2026

Congratulations to Darina on completing her first solo coffee tasting experience!

We are so happy to have her as part of the team!

09/08/2026

With help from our partners and friends of the roastery, we now offer coffee tasting classes.

A delightful way to not only learn how to taste coffee but in developing sensory skills to be used and enjoyed elsewhere.

You can book on our website.
If you are lucky enough to catch us there roasting come on in for a chat or to scoop some beans from the roaster itself.

More workshops coming up also

07/03/2026

Hello all!

As some of you know we are having to move locations again. This time from hotelnesset back to town. The 4th move in 3 years and a well travelled coffee roaster 😅.

We have been lovingly offered a home for the company and indeed have fallen uphill, so to speak. As the new location will allow us to offer visits and coffee tastings/workshops.
We hope to be roasting in the new location by early April.

In the meantime we are happy to announce that the new seasonal blend has changed from "Silence" to "Awaken" as to match the season. Tasting notes of "Apple, dried fruit and Floral".
Deliveries will be made today at huskies, Barbara foto shop, Arctica and Nordover.

Hope that you all see the sun today!

06/12/2025

We will be in Nybyen Christmas market tomorrow too?

15/10/2025

Ibrik coffee- one of the oldest coffee brewing methods in the world. Traditionally spiced. Very full bodied. Boiled in hot sand from a container where water and very fine coffee is mixed. Boiled twice, settled and strained to be enjoyed.

Exploring and learning the coffees of Africa!

Drinking in the rich culture that existed here from 850AD. Meanwhile Europe's coffee scene only got moving 600years after. Meaning a drink steeped in tradition.

We believe in understanding the past, history and tradition to better connect with the regions where our coffee comes from. It makes us better roasters and consumers.

🌞

17/08/2025

ICEBOUND, is here! In 8 days we end midnight sun and indeed the ice is coming. 🧊

This is a new Nicaraguan washed coffee.
Our head roaster has been drinking this daily for a while now. Silky mouth feel with a maple syrup like after taste.

"Tastes like if Scandinavia was a flavour" was an odd review but we like it.

24/06/2025

A cloudy coffee day! Fishing and exploring around adventfjord!
Important to experiment...."how does this coffee taste floating at sea", "how does it taste a top a mountain"
The colder you are the better it tastes. So enjoy the Svalbard nature as the sun melts the remaining snow.

25/05/2025

On the cosy French streets of Grenoble enjoying the delicious Rwandan anaerobic V60. Coffee tour coming soon to an end and the Svalbard summer awaits. A lesson in how different cultures enjoy their coffee.

🌞

Address

Vei 509 2
Longyearbyen
9170

Website

https://www.svalbardbrenneri.com/our-coffees-IQH2i

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